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Pascal Bardot - Astrance a cook's book - 2012

Pascal Bardot - Astrance a cook's book - 2012

Highly sought-after book by the French three-star chef Pascal Bardot of restaurant Astrance in the Rue de Beethoven in Paris. This book is the English translation. Detailed recipes with a separate appendix with some of the recipes in a step-by-step explanation.
Modern French cuisine at its best.

Object Book
Number of Books 2
Subject Cookery, food & drink
Author/ Illustrator Pascal Bardot
Book Title Astrance a cook's book
Condition Very good
Publication year oldest item 2012
Edition 1st Edition
Language English
Original language No
Publisher Editions du Chêne
Binding/ Material Softback
Number of pages 350
Dimensions 27×22 cm
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