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John Farley - The London Art of Cookery - 1792

John Farley - The London Art of Cookery - 1792

Title: The London Art of Cookery
Seventh edition
Author: Farley, John
Illustrations: Frontispiece and 12 plates of copper engravings for cost control.
Place, publisher, date: Londres, Scatcherd and Whitaker, 1792
Size: 13 x 20.5 cm
Binding: Full calf with false raised bands underlined by a golden net, decorated inner corners.
Number of pages: Preface vi pp. Warning to the 7th edition ii pp. Texte 467 pp. 8 vo.
Weight: 740 g.
Condition: Corners slightly rubbed, 2 small gaps in the 2nd plate. Very good copy covered with a beautiful and sober binding, interior in perfect condition
See photos

Object Book
Number of Books 1
Subject Cookery, food & drink
Author/ Illustrator John Farley
Book Title The London Art of Cookery
Condition Fine
Publication year oldest item 1792
Edition 1st Edition
Language English
Original language Yes
Binding/ Material Leather
Number of pages 483
Dimensions 20.5×13 cm
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