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2016 Lafleur - Pomerol - 1 Magnum (1.5L)
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2 weeks ago

2016 Lafleur - Pomerol - 1 Magnum (1.5L)

1 Magnum out of a new opened OWC of 3 Magnums. Scoring by Wine Experts : 1 x 100/100 - 4 x 99/100 ! Lafleur 2016 is 45% Merlot and 55% Cabernet Franc giving a deep garnet color, with a touch of purple. It storms out of the glass with profound scents of plum preserves, dark chocolate, black cherry compote, and cast iron pan, leading to fragrant hints of mossy tree bark and lilacs. Full-bodied, the palate is so multi-layered and intense it is mind-blowing, delivering densely packed layers of black fruits, exotic spices and earthy elements, framed by super-firm, grained tannins and perfectly knit freshness, finishing with epic length and depth. WOW what a wine! 100 Lisa Perrotti-Brown MW, The Wine Independent, December 2022 The texture of this wine is so memorable. The incredible tannins are so fine and creamy that they envelop both your mouth and your mind. The wine is full-bodied yet ethereal and balanced with incredibly energy and character. The flavors just keep on changing, from cherries and currants to truffles and earth. Some brick and terracotta, too. Fresh throughout with complete clarity. Great structure, yet creamy and light. Try after 2024. 99 James Suckling, February 2019 Lafleur manages to deliver extremely ripe fruits without being in the slightest bit sweet. You could almost be on the left bank if it wasn't for the silkiness of the tannins and the floral aspect on the aftertaste. Cabernet dominates at this stage, a gorgeous, sappy wine with huge, dense curls of liquorice and anis that spiral through the mouth as this wine stretches endlessly out in front of you. Layers of flavour change every minute; first coffee and black chocolate, then tightly fleshed out black fruits, then some Pomerol glamour. Hard to wipe the smile off your face when tasting this! 55% Cabernet Franc and 45% Merlot. 98-100 points. Drinking Window 2027 - 2050 99 Jane Anson, Decanter.com, April 2017 A thrill a minute as well as one of the most singular, exotic, elegant wines in the vintage, the 2016 Château Lafleur is a blend of 55% Cabernet Franc and 45% Merlot that’s only from the choice lots of estate vineyard. Brought up in one-third new French oak, this saturated ruby/purple-colored effort offers heavenly notes of raspberries, blueberries, camphor, dried flowers, and ground herbs, and it has a Grand Cru Burgundy-like complexity and elegance. Full-bodied, beautifully concentrated, ultra-pure, and seamless, it has flawless balance as well as a monster finish. Haute couture at its finest, this is a magical wine to drink over the coming 3-4 decades. Drink 2019-2059. 99 Jeb Dunnuck, March 2019 Always one of the most refined and nuanced wines in Bordeaux, this is just a whisker away from perfection in 2016. Fresh, scented and alluring, with fine-boned tannins, silky, palatecaressing fruit flavours, bright acidity and stylish oak integration. 2026-38 99 Tim Atkin MW, timatkin.com, April 2017 The 2016 Lafleur is a blend of 45% Merlot and 55% Cabernet Franc picked 24-30 September and 11 October, matured in one-third new oak and around 14.3% alcohol. It has a very backward bouquet that demanded a lot of coaxing from the glass. Here there are introspective black fruit, a touch of shucked oyster shell and Japanese nori, opening reluctantly with time in the glass. The palate is medium-bodied with a saline entry, spicier than the 2015 Lafleur when I tasted it from barrel last year, edgy and minerally with a touch of truffle towards the persistent finish. This is a cerebral and yet vivacious Lafleur at this prenatal stage, a great Pomerol that will require a decade in bottle. Baptiste Guinaudeau appeared quietly confident about this latest vintage and he has every right to be. Do afford it plenty of cellaring, though, as it's not a 2016 to appease those without patience. Drink 2026 - 2060. 98 Neal Martin, Wine Advocate (230), April 2017 Our wines have always been bought "en primeur" and have since been kept in a cellar with controlled temperature and humidity. All wines are sent with premium and secured shipping (UPS). No export outside EU. Auction is for 1 Magnum only. OWC not included.
No longer available
2016 Lafleur - Pomerol - 1 Magnum (1.5L)

2016 Lafleur - Pomerol - 1 Magnum (1.5L)

1 Magnum out of a new opened OWC of 3 Magnums.

Scoring by Wine Experts : 1 x 100/100 - 4 x 99/100 !

Lafleur 2016 is 45% Merlot and 55% Cabernet Franc giving a deep garnet color, with a touch of purple. It storms out of the glass with profound scents of plum preserves, dark chocolate, black cherry compote, and cast iron pan, leading to fragrant hints of mossy tree bark and lilacs. Full-bodied, the palate is so multi-layered and intense it is mind-blowing, delivering densely packed layers of black fruits, exotic spices and earthy elements, framed by super-firm, grained tannins and perfectly knit freshness, finishing with epic length and depth. WOW what a wine!
100 Lisa Perrotti-Brown MW, The Wine Independent, December 2022

The texture of this wine is so memorable. The incredible tannins are so fine and creamy that they envelop both your mouth and your mind. The wine is full-bodied yet ethereal and balanced with incredibly energy and character. The flavors just keep on changing, from cherries and currants to truffles and earth. Some brick and terracotta, too. Fresh throughout with complete clarity. Great structure, yet creamy and light. Try after 2024.
99 James Suckling, February 2019

Lafleur manages to deliver extremely ripe fruits without being in the slightest bit sweet. You could almost be on the left bank if it wasn't for the silkiness of the tannins and the floral aspect on the aftertaste. Cabernet dominates at this stage, a gorgeous, sappy wine with huge, dense curls of liquorice and anis that spiral through the mouth as this wine stretches endlessly out in front of you. Layers of flavour change every minute; first coffee and black chocolate, then tightly fleshed out black fruits, then some Pomerol glamour. Hard to wipe the smile off your face when tasting this! 55% Cabernet Franc and 45% Merlot. 98-100 points.
Drinking Window 2027 - 2050
99 Jane Anson, Decanter.com, April 2017

A thrill a minute as well as one of the most singular, exotic, elegant wines in the vintage, the 2016 Château Lafleur is a blend of 55% Cabernet Franc and 45% Merlot that’s only from the choice lots of estate vineyard. Brought up in one-third new French oak, this saturated ruby/purple-colored effort offers heavenly notes of raspberries, blueberries, camphor, dried flowers, and ground herbs, and it has a Grand Cru Burgundy-like complexity and elegance. Full-bodied, beautifully concentrated, ultra-pure, and seamless, it has flawless balance as well as a monster finish. Haute couture at its finest, this is a magical wine to drink over the coming 3-4 decades. Drink 2019-2059.
99 Jeb Dunnuck, March 2019

Always one of the most refined and nuanced wines in Bordeaux, this is just a whisker away from perfection in 2016. Fresh, scented and alluring, with fine-boned tannins, silky, palatecaressing fruit flavours, bright acidity and stylish oak integration. 2026-38
99 Tim Atkin MW, timatkin.com, April 2017

The 2016 Lafleur is a blend of 45% Merlot and 55% Cabernet Franc picked 24-30 September and 11 October, matured in one-third new oak and around 14.3% alcohol. It has a very backward bouquet that demanded a lot of coaxing from the glass. Here there are introspective black fruit, a touch of shucked oyster shell and Japanese nori, opening reluctantly with time in the glass. The palate is medium-bodied with a saline entry, spicier than the 2015 Lafleur when I tasted it from barrel last year, edgy and minerally with a touch of truffle towards the persistent finish. This is a cerebral and yet vivacious Lafleur at this prenatal stage, a great Pomerol that will require a decade in bottle. Baptiste Guinaudeau appeared quietly confident about this latest vintage and he has every right to be. Do afford it plenty of cellaring, though, as it's not a 2016 to appease those without patience. Drink 2026 - 2060.
98 Neal Martin, Wine Advocate (230), April 2017

Our wines have always been bought "en primeur" and have since been kept in a cellar with controlled temperature and humidity. All wines are sent with premium and secured shipping (UPS). No export outside EU.

Auction is for 1 Magnum only. OWC not included.


Seller's Story

Our wines have always been bought en primeur and have since been kept in a cellar with controlled temperature and humidity. All wines sent with premium and secured shipping (Post NL or UPS). No export outside EU.
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