N. 101659171

Coltello da cucina - Chef's knife - Acciaio di alta qualità, legno e legno d'olivo, con rivestimenti in pelle - Giappone - Bei coltelli incisi
N. 101659171

Coltello da cucina - Chef's knife - Acciaio di alta qualità, legno e legno d'olivo, con rivestimenti in pelle - Giappone - Bei coltelli incisi
Condition: as new unused
Age : 2020+
Material : High quality steel , wood and olive wood engraving work is done with leather covers
Stainless steel: is a type of steel alloy that contains a higher percentage of chromium than carbon steel , which gives stainless steel blades their corrosion resistance. stainless steel is not as brittle as carbon steel .
Chef knife: chopping herbs and nuts
dicing and slicing fruits ,vegetables and meats
mincing and crushing garlic
cutting through melons
Knife Maintenance: Clean your knife as soon as your are done using it to prevent cross contamination
Wash your knives by hand rather than running them through the dishwasher
Regularly sharpen and hone your knives to keep the blade sharp
Allow knives to air dry completely before storing them
wash knives before using them as oil is used to keep it safe from rust
you should also keep the knifes oiled as you keep them after use
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