La Cuisine Classique

Description
La Cuisine Classique
Urbain Dubois 1890

La Cuisine classique. Practical, rational and demonstrative studies from l'École française by Urbain Dubois and Urbain Dubois, executive chefs of LL. MM. L'Empereur et l'Impératrice d'Allemagne. Illustrated work of plates according to the order and the principles of haute cuisine. 15 editions.
Author: DUBOIS, Urbain & Emile BERNARD
2 volumes

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