Vallauris - vinegar jar / azijnpot (1) - Ceramic

Description
Vallauris - vinegar jar / azijnpot (1) - Ceramic
France - Late 20th century

with this artisanal piece you can easily produce your own vinegar. It's done by simply pouring your leftover wine (or even beer) into it. Naturally occurring micro-organisms will transform the alcohol into vinegar. The jar is handmade of high quality Vallauris pottery with marvellous natural earthy colours. The partly incised flower makes it a true highlight in any kitchen. It's height is +/- 36 cm, lid included, and it's capacity is 2.5 - 3 liters.

met dit ambachtelijk azijnvat kunt u eenvoudig uw eigen azijn maken. Simpelweg uw restjes wijn (of zelfs bier) erin gieten. Natuurlijk voorkomende micro-organismen zullen de alcohol omzetten in azijn. De pot is handgemaakt van Vallauris kwaliteitsaardewerk met prachtige aardekleuren. De gedeeltelijk ingesneden bloem maakt hem tot een echt juweel in elke keuken. Hoogte ca 36 cm, inclusief deksel en inhoud 2.5 - 3 liter.

Lot details
No. of items
1
Object
vinegar jar / azijnpot
Material
Ceramic
Manufacturer/ Brand
Vallauris
Estimated Period
Late 20th century
Country of Origin
France
Condition
Excellent condition - barely used with minimal signs of aging & wear
Weight
1.8 kg
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