Stéphane Leroux - Matiere Chocolat by Stephane Leroux - 2008

Description
Stéphane Leroux - Matiere Chocolat by Stephane Leroux - 2008
Cookery, food & drink - Quantity: 2 - Book

Matiere Chocolat by Stephane Leroux

1. Languages - "Matière Chocolat" (144 pages) - Multi-language
2 Techniques of Decor and Chocolate" (413 pages) - Italian language

Box set of two volumes by Stéphane Leroux. "Matière Chocolat" (144 pages) and "Techniques of Decor and Chocolate" (413 pages, ITALIAN language). The books contain more than 1200 images. Book 1 is an art book showcasing Stephane Leroux's chocolate masterpieces. Book 2 is a laboratory or workshop guide that provides more than 40 original techniques from Stephane Leroux, explained in step-by-step detail using a combination of text and illustrations.


Weight = 3.27kg

Lot details
Object
Book
Number of Books
2
Subject
Cookery, food & drink
Author/ Illustrator
Stéphane Leroux
Book Title
Matiere Chocolat by Stephane Leroux
Condition
Good
Publication year oldest item
2008
Edition
Illustrated Edition
Language
Italian
Original language
Yes
Publisher
Francoise Blouard
Binding/ Material
Hardback
Number of pages
550
Dimensions
360×270 mm
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