Signed; Kalla Kalman - Izekre szedem az eletem - I take my life to taste - 2006

Omschrijving
Signed; Kalla Kalman - Izekre szedem az eletem - I take my life to taste - 2006
Koken, eten en drinken - Aantal: 1 - Beperkte oplage, Gesigneerd door auteur, Stofomslag - Boek

Hungarian celebrity Chef Kalla Kalman rare cookbook, personally signed in excellent condition. 218 pages, Illustrations and menu recipes.

Kalman Kalla Biography:
- Born in Budapest in 1946
- began his training as a cook at age 15 under Master Chef Egon Eigen - the best chef in Hungary
- chef’s assistant in the reconstructed Duna Intercontinental Hotel.
- In 1974, Chef Kalla moved to Tokyo, Japan to become the chef of the Csarda Restaurant
- In 1976, he returned to Hungary as the executive chef of the Intercontinental Bellevue restaurant
- 1981, the Forum Hotel opened, and by this time Chef Kalla was considered one of the brightest culinary stars in Hungary. He stayed there ten years as executive chef - - 1991 he was asked to be the personal chef to Ambassador Peter Zwach in Hungarian Embassy in Washington D.C.
- 1993 George Lang, who owned Café des Artistes in New York City, was renovating the old Gundel Restaurant in Budapest, and Chef Kalla became the executive chef of Gundel for 15 years and cooked for the likes of Queen Elizabeth II and Pope John Paul II, among other famous and noteworthy people.
- in 1997, the television crew for Great Chefs showed up to tape Chef Kalla for the Discovery Channel’s Great Chefs of the World television series


Kavelgegevens
Object
Boek
Aantal boeken
1
Onderwerp
Koken, eten en drinken
Auteur/ Illustrator
Signed; Kalla Kalman
Boektitel
Izekre szedem az eletem - I take my life to taste
Staat
Zo goed als nieuw
Publicatiejaar oudste item.
2006
Druk
Eerste druk in dit formaat
Taal
Hongaars
Oorspronkelijke taal
Ja
Uitgever
Crew Kft
Band
Harde kaft
Extra's
Beperkte oplage, Gesigneerd door auteur, Stofomslag
Aantal pagina‘s.
218
Afmetingen
82×35 mm
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