Extra Virgin Olive Oil Terre Francescane, six 1-L cans, 100% Italian, cold extracted.
Terre Francescane - UMBRIA
Olive variety: Leccino, Ogliarola, Frantoio, Coratina and others.
Type: medium fruity.
Pairings: this oil is particularly suitable for seasoning white meat, mozzarella and tomatoes, fish and boiled vegetables.
- 1 L
- Name of producer
- Terre Francescane
- Condition of bottle