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Katso käännös2017 Vincent Dancer "Morgeot" - Chassagne-Montrachet 1er Cru - 1 Pullo (0.75L)
Nro. 85181447
![2017 Vincent Dancer "Morgeot" - Chassagne-Montrachet 1er Cru - 1 Pullo (0.75L) #1.1](https://assets.catawiki.com/image/cw_ldp_l/plain/assets/catawiki/assets/2024/4/6/2/7/5/275a91ec-706f-4102-8f67-b5be76f09c0d.jpg)
![2017 Vincent Dancer "Morgeot" - Chassagne-Montrachet 1er Cru - 1 Pullo (0.75L) #1.2](https://assets.catawiki.com/image/cw_ldp_l/plain/assets/catawiki/assets/2024/4/6/6/e/e/6ee2187b-2164-4e7a-acd9-e45aba3c8398.jpg)
![2017 Vincent Dancer "Morgeot" - Chassagne-Montrachet 1er Cru - 1 Pullo (0.75L) #2.1](https://assets.catawiki.com/image/cw_ldp_l/plain/assets/catawiki/assets/2024/4/6/1/8/f/18f98251-63a9-4909-a661-07cfbd2d5419.jpg)
2017 Vincent Dancer Chassagne-Montrachet 1er Cru Morgeot
1x bottle 0,75 ltr
Stored in temperature controlled wine cellar
Domaine Vincent Dancer is a small but highly regarded Burgundian producer based in Chassagne-Montrachet, in the Côte de Beaune, best known for pure, mineral-laden Chardonnay wines.
Dancer began in 1996 with an annual production of 4000 bottles, sold mainly to négociants, and produced from family-owned vines that had previously been rented to relatives. Since 2003, this figure has increased to around 20,000 bottles. Since the portfolio includes over a dozen wines, only a few barrels made of each.
Dancer farms five hectares (12 acres) of vines, without the use of herbicides. He was the first producer in the village to gain organic certification for his vineyards. The hands-off approach follows in the cellar; wines are fermented with wild yeasts, aged in barrel for 12-18 months and bottled without fining or filtration.
2017 Vincent Dancer Chassagne-Montrachet 1er Cru Morgeot
1x bottle 0,75 ltr
Stored in temperature controlled wine cellar
Domaine Vincent Dancer is a small but highly regarded Burgundian producer based in Chassagne-Montrachet, in the Côte de Beaune, best known for pure, mineral-laden Chardonnay wines.
Dancer began in 1996 with an annual production of 4000 bottles, sold mainly to négociants, and produced from family-owned vines that had previously been rented to relatives. Since 2003, this figure has increased to around 20,000 bottles. Since the portfolio includes over a dozen wines, only a few barrels made of each.
Dancer farms five hectares (12 acres) of vines, without the use of herbicides. He was the first producer in the village to gain organic certification for his vineyards. The hands-off approach follows in the cellar; wines are fermented with wild yeasts, aged in barrel for 12-18 months and bottled without fining or filtration.
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Tutto ok. Consegna immediata. Imballaggio perfetto.
Katso käännösSnel geleverd en goed verpakt 👌
Katso käännösTop!
Katso käännösGood packaging, bottles were dispatched quicly after payment was made.
Katso käännösTutto ok e perfetta
Katso käännösGoed ingepakt en redelijk snel geleverd
Katso käännössnelle levering
Katso käännösPrima op tijd en goed verpakt
Katso käännösNice packaging
Katso käännösNe regroupe pas les colis et frais excessifs
Katso käännösIl a été précisé à l'avance que l'expédition combinée n'est pas proposée. De plus, les frais de port sont indiqués avec le lot.
Frais trop Important. Ne regroupe pas les commandes
Katso käännösIl a été précisé à l'avance que l'expédition combinée n'est pas proposée. De plus, les frais de port sont indiqués avec le lot.
Alles goed verlopen!!
Katso käännösAlles goed verlopen!!
Katso käännösBien, merci beaucoup!
Katso käännösAlles Bestens.
Katso käännösEverything perfect!
Katso käännösEverything perfect!
Katso käännös