This set features 6 cheese knives tailored for various cheese types: 2 for hard cheeses, 2 for medium-hard cheeses, and 2 for soft cheeses. Crafted with precision, each knife undergoes waterjet cutting and meticulous hand-finishing. The unique touch involves a gentle tumble with a stainless steel bowl, creating a semi-matte surface for added elegance. Three of the cheese knives have been sharpened by a skilled craftsman to enhance their performance with harder cheeses. Please note that these knives are repurposed from fish knives of my OUTLINE cutlery. Occasionally, a tip was missing or some imperfections were present, revealing their repurposed base in the making process. Scratches, a testament to their handcrafted nature, may be visible. Different cheeses demand different knives for optimal slicing: - Hard Cheese Knives: Wider blades and ergonomic handles make cutting hard cheeses like Parmesan effortless. - Soft Cheese Knives: Specially designed slender, notched blades ensure delicate handling for creamy cheeses like gorgonzola or camembert. This unique collection of cheese and butter knives is crafted from repurposed and B-choice fish and table knives from my OUTLINE series. Embracing an eco-friendly design approach, it gives a second life to items with minor imperfections, turning them into distinctive pieces. #modernD&S