Nr. 40840445

Solgt
C. da Silva "Armilar" - Oporto, Port 10 years old Tawny - 12 Flasker (0,75 L)
Endelige bud
€ 93
187 uger siden

C. da Silva "Armilar" - Oporto, Port 10 years old Tawny - 12 Flasker (0,75 L)

10 yo Tawny Port Armilar C. da Silva - 12 Bottles (0.75L) 20% Volº Note: It has a terra cotta colour. The fruity nose is softened with complex, elegant bouquets of dried fruits and candied oranges. Its taste develops flavours of walnuts, spices and candied fruits. C. Da Silva "Armilar" aged for 10 years is an exquisite accompaniment for foie gras and desserts. It may also be enjoyed at cocktail hour in a wine glass. PRODUCTION: C. Da Silva "Armilar" aged 10 years is prepared from red grape varieties and is aged for an average of ten years in oak casks until it reaches optimal maturation. KEEPING: C. Da Silva "Armilar" aged 10 years should be kept in a cool, dark place with a temperature that remains below 15°C, and should be enjoyed in the month after opening. And a port selected for its high quality, bottled after a ten-year aging in wood Can be consumed as of this date Note: *All Non-EU Countries have to pay an Export or Customs Clearance Fee from € 70.00 always adding that it has to be paid before shipping. *Shipping price includes special security packaging.

Nr. 40840445

Solgt
C. da Silva "Armilar" - Oporto, Port 10 years old Tawny - 12 Flasker (0,75 L)

C. da Silva "Armilar" - Oporto, Port 10 years old Tawny - 12 Flasker (0,75 L)

10 yo Tawny Port Armilar C. da Silva - 12 Bottles (0.75L) 20% Volº

Note:
It has a terra cotta colour. The fruity nose is softened with complex, elegant bouquets of dried fruits and candied oranges. Its taste develops flavours of walnuts, spices and candied fruits.

C. Da Silva "Armilar" aged for 10 years is an exquisite accompaniment for foie gras and desserts. It may also be enjoyed at cocktail hour in a wine glass.

PRODUCTION:
C. Da Silva "Armilar" aged 10 years is prepared from red grape varieties and is aged for an average of ten years in oak casks until it reaches optimal maturation.

KEEPING:
C. Da Silva "Armilar" aged 10 years should be kept in a cool, dark place with a temperature that remains below 15°C, and should be enjoyed in the month after opening.


And a port selected for its high quality, bottled after a ten-year aging in wood
Can be consumed as of this date

Note:
*All Non-EU Countries have to pay an Export or Customs Clearance Fee from € 70.00 always adding that it has to be paid before shipping.
*Shipping price includes special security packaging.

Indstil en søgealarm
Indstil en søgealarm for at få besked, når nye matches er tilgængelige.

Denne genstand blev vist i

                                        
                                                                                                    
                    
                                        
                                                                                                    
                    
                                        
                                                                                                    
                    

Sådan køber du hos Catawiki

Få mere at vide om vores Køberbeskyttelse

      1. Opdag noget særligt

      Gennemse tusindvis af specielle genstande udvalgt af eksperter. Se fotos, detaljer og estimeret værdi af hver specielle genstand. 

      2. Afgiv det højeste bud

      Find noget, du er vild med, og afgiv det højeste bud. Du kan følge auktionen til dørs eller lade vores system byde for dig. Alt, du skal gøre, er at indstille et bud på det maksimale beløb, du vil betale. 

      3. Foretag en sikker betaling

      Betal for din specielle genstand, så opbevarer vi din betaling i sikkerhed, indtil den ankommer i god behold. Vi bruger et betroet betalingssystem til håndtering af alle transaktioner. 

Har du noget lignende at sælge?

Uanset om du er nybegynder på onlineauktioner eller sælger professionelt, kan vi hjælpe dig med at tjene mere på dine specielle genstande.

Sælg din genstand