Introducing an exquisite set of two Mini Katana Chef Knives, designed to meet the needs of professional chefs and cooking enthusiasts alike. These knives are crafted from high-quality D2 steel, which is known for its excellent hardness, toughness, and corrosion resistance. The handles of the knives are made from a combination of Red & Black Mix Designing Resin, providing a firm grip and comfortable hold during use. Each knife is carefully balanced and designed to ensure optimal cutting performance. The Mini Katana knife is a traditional Japanese knife that is perfect for slicing raw fish, sushi, and sashimi. Its long, narrow blade allows for precise cuts, while its sharp edge ensures a clean and smooth finish. The set of knives has been crafted to perfection, with meticulous attention to detail. The blades are honed to a razor-sharp edge, ensuring that they will slice through even the most delicate of ingredients with ease. The knives are also easy to maintain, and with proper care, they will last for years to come. Pictures are included with the set to provide a comprehensive view of the knives. They are an integral part of the description and will allow you to see the knives in greater detail. Get ready to elevate your cooking game with this exceptional set of Mini Katana Chef Knives. Length : 20 inches Length : 17 inches The blades have never been used and are in brand new condition, as evidenced by the pictures provided.