Kitchen knife - Professional Japanese Style Yanagiba Pair of knife set for slicing fish or meat incredibly thin, - Asia
No. 82118409
Kitchen knife - japanese professional SUJIHIKI, SANOKU Knife with Pinewood & Rosewood handle - Asia
No. 82118409
Kitchen knife - japanese professional SUJIHIKI, SANOKU Knife with Pinewood & Rosewood handle - Asia
japanese professional SUJIHIKI, SANOKU Knife with Pinewood & Rosewood handle
Knives made for spicially for slicing fish or meat incredily thin. and portioning large cuts of meat
This knife is specially made for the finest prosciutto. Made by the artisans of OSAKA (HAND MADE COMPANY) in Japan. The thin, slightly flexible knife is forged from 12C27 steel. An extremely hard steel that is razor-sharp and stays sharp for a long time.
PROX: 30CM
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