This is a dram of Loch Dhu 10 Year Old The Black Whisky, 20Cl, 40% ABV. See capsule, low fill level. The Loch Dhu 10 Year Old The Black Whisky is a polarising dram that often sits at the forefront of the debate over the use of spirit caramel in the whisky industry. The dark and viscous liquid has divided critics for many years, with the bottle often being toted as the most controversial whisky in the world. For anybody who is curious about the taste of this infamous whisky, we have split the bottle down into 10ml drams for your enjoyment (or...not). Also included in a tasting note card from WhiskFun's Serge Valentin, and some complimentary Tic Tacs just in case the whisky is as bad as Serge says! Try a dram and let us know your thoughts! Mannochmore Distillery Mannochmore was built in the early 1970s by DCL in order to cope with increasing demands for blended Scotch. It is located next to its sister plant, Glenlossie, just south of Elgin. Mannochmore was used in the creation of Haig & Dimple. The distillery is perhaps best known for its use in creating the controversial ‘Loch Dhu The Black Whisky’, infamous for its deep, black colour. The Black Whisky contains spirit caramel to enhance the dark colour of the whisky. The use of spirit caramel is a very controversial topic amongst whisky lovers.