The 1974 Brunello di Montalcino produced by Tenuta Greppo of Biondi Santi is a highly prestigious wine. This Brunello di Montalcino is classified as DOC (Denominazione di Origine Controllata) and hails from the Tuscany region in Italy. Here are some characteristics of this wine: Color: It presents a beautiful deep ruby hue. Aroma: The aroma is complex, with hints of dried rose. Taste: On the palate, the wine is harmonious, well-structured, warm, with tannins and acidity in perfect balance. The 1973 Brunello di Montalcino was produced from vineyards aged between 10 and 25 years. This wine is a true oenological gem and represents one of Italy’s finest contributions to the world of wine. Bottle 1 (0,75 L) - Alcohol (12,5%). - Filling level Upper Shoulder and Top Shoulder; - Condition of the capsule: Excellent; ------------------------------- https://www.biondisanti.it/en/prodotti/vini/7/vini/77/brunello-di-montalcino