A set of 4 bottles: 1- Red wine Pera Manca 2015 (Cartuxa) 1- Vinho branco Pera Manca 2019 (Cartuxa) 1- Port Wine 1989 (Real Vinícola) 1- Red wine Três Melros 2020 (VALLADO) The 2015 Manca Tinto is a great wine produced from the Trincadeira and Aragonez grape varieties, showcasing a complex and elegant character with aromas of ripe fruit and wood essences. Due to the high-quality tannins and oak used, these wines have a long aging potential, but need some time to fully reveal their potential The Pêra-Manca wine dates back to the 15th century. The Eugénio de Almeida Foundation - Adega Cartuxa vinified the first harvest of Pêra-Manca in 1990 and has since become a national and international reference. This 2019 white wine, made from the Arinto and Antão Vaz grape varieties, was partially vinified in French oak barrels and stainless steel tanks. The entire lot was subjected to a twelve-month aging period on fine lees, followed by a nine-month aging period in bottles. The Real Companhia Vinícola do Norte de Portugal, founded in 1889, caused a great confusion among the two Royal Companies, the new and the Old Royal Company of Port Wines, when it was created. Through the voice of the people and commercial jargon, the Pombaline Royal Company, founded in 1756, began to be known as "Real Companhia Velha" and started using this designation as a commercial brand. The centenary Real Vinícola, established under the auspices of the Marquis of Pombal, became over the years a mere patrimonial society and was eventually acquired by the renowned Fladgate Partnership, which owns several prominent Port wine brands such as Taylor's.