Set of 5 / 関鍔蔵 SEKI TSUBAZO / 柳刃 YANAGIBA 三得 SANTOKU 菜切 NAKIRI 小出刃 KODEBA ペティ PETTY - Τραπεζομάχαιρο (5) - Ιαπωνικό μαχαίρι κουζίνας - Ξύλο, Χάλυβας
Αρ. 81586645
Αντικείμενα που πωλήθηκαν
Τελική προσφορά
€ 85
πριν 4 εβδομάδες
司 TSUKASA 正宗 MASAMUNE / Set of 2 / 三得 SANTOKU 菜切 NAKIRI - Τραπεζομάχαιρο (2) - Ιαπωνικό μαχαίρι κουζίνας - Ξύλο, Χάλυβας
We'll be using either Japan Post or DHL to ship your item.
It will be shipped from Japan, so it will take some time to arrive.
Please note that the prices of the items listed do not include taxes like duties.
There may be scratches and dirt caused by age.
If an item exceeds the specified size or weight, it may be shipped in multiple packages.
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正宗 MASAMUNE
Seki City, Gifu Prefecture Made by Noshu Masamune with a sharp edge like a Japanese sword. The knives sharpened to the utmost limit by a mere 0.1mm by skilled craftsmen bring out the umami of the ingredients, and the dishes are delicious.
司 TSUKASA
Tosa cutlery has a history of 400 years.
The manufacturing method for Tosa cutlery has been inherited from the secret free forging method, which was born from Japanese sword making techniques.
Forging is the process of heating a metal material to an appropriate high temperature and applying force between the upper and lower anvils using a press or hammer.
There is no fixed "mold", so everything is shaped through experience.
It takes many years to become a full-fledged craftsman.
In May 1998, it was designated as a traditional craft production area by the Ministry of International Trade and Industry.
Set of 2
30-31cm
Total 500g
(S0970)
Αρ. 81586645
Αντικείμενα που πωλήθηκαν
司 TSUKASA 正宗 MASAMUNE / Set of 2 / 三得 SANTOKU 菜切 NAKIRI - Τραπεζομάχαιρο (2) - Ιαπωνικό μαχαίρι κουζίνας - Ξύλο, Χάλυβας
We'll be using either Japan Post or DHL to ship your item.
It will be shipped from Japan, so it will take some time to arrive.
Please note that the prices of the items listed do not include taxes like duties.
There may be scratches and dirt caused by age.
If an item exceeds the specified size or weight, it may be shipped in multiple packages.
-----
正宗 MASAMUNE
Seki City, Gifu Prefecture Made by Noshu Masamune with a sharp edge like a Japanese sword. The knives sharpened to the utmost limit by a mere 0.1mm by skilled craftsmen bring out the umami of the ingredients, and the dishes are delicious.
司 TSUKASA
Tosa cutlery has a history of 400 years.
The manufacturing method for Tosa cutlery has been inherited from the secret free forging method, which was born from Japanese sword making techniques.
Forging is the process of heating a metal material to an appropriate high temperature and applying force between the upper and lower anvils using a press or hammer.
There is no fixed "mold", so everything is shaped through experience.
It takes many years to become a full-fledged craftsman.
In May 1998, it was designated as a traditional craft production area by the Ministry of International Trade and Industry.
Set of 2
30-31cm
Total 500g
(S0970)
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