Suitable items
Cooking & Dining submission guidelines

We carefully select Cooking & Dining objects to maintain high-quality and authenticity standards. We only accept high-quality, complete objects from trusted brands and manufacturers. Our in-house experts review every submission to ensure bidders find beautiful, practical, and collectable objects for the table and kitchen.

Follow these guidelines to maximize your chances of a successful sale.


What we accept

We’re looking for authentic, high-quality objects that appeal to design-conscious hosts and collectors. To be accepted, your object must:



  • Be in excellent or very good condition 
  • Be complete and from a reputable maker or brand

  • Have a minimum expected value of €75
    (You can combine objects in one submission to meet this threshold)

Additional requirements for kitchen knives:

  • Only kitchen knives from professional sellers are accepted
  • Kitchen knives from Damast steel must be accompanied by extra certificates

What increases your chances of approval:

  • Haviland Limoges, Villeroy & Boch, Wedgwood, Hermès, Christofle, Baccarat, Saint Louis, Val Saint Lambert, Meissen
  • White and gold porcelain, graphic patterns, bold colors


📌 Examples of accepted objects:

  • Complete tea or coffee services by Christofle, Villeroy & Boch, Hermès, etc.

  • Cutlery sets with at least 24 pieces

  • Full dinner services with serving dishes

  • Champagne coolers, presentation platters

  • Copper cookware sets from Le Creuset, Mauviel or Matfer Bourgeat

  • High-quality espresso machines and Berkel slicers


What we do not accept

To keep our auctions high-quality and trustworthy, we do not accept:

  • Incomplete objects (e.g. missing lids, unmatched cups/saucers)

  • Objects in poor condition (heavily chipped, cracked, dented or repaired)
 
  • Grouped submissions of unrelated objects
  • Very small objects of little to no interest (e.g. single cutlery pieces, salt shakers)

  • Plastic kitchen tools or non-functioning appliances
  • Kitchen knives offered by non-professional sellers
  • Knives other than the kitchen ones


📌 Examples of rejected objects:

  • Bottle openers, bookmarks, or plastic corkscrews

  • Incomplete or rusty cutlery

  • Single teacups, plates or candle holders


Getting your submission ready

1. Fill in all the details and write a clear description

When you submit an object, you’ll see fields to guide you in providing the right information, e.g. type of object, condition, etc. These fields ensure your listing is clear, searchable, and easy for bidders to understand.

Please also use the object description field to share:

  • Unique features or notable history of the object
  • What is included/not included (e.g. packaging, accessories)
  • Where the object came from/how it was obtained
  • If the object has any flaws or signs of wear (e.g. scratches, fading, marks)

Tip: The more detail you provide, the easier it is for bidders to understand the value of your object – and the more likely it is to sell. Find here more tips on how to write a clear, accurate description. 


📌 Examples of well-written descriptions: 

  • Example #1:

“M I T T E R T E I C H

Germany – Bavaria, circa 1975

Large dining and coffee set for 11–12 people, with 70–72 pieces

Fine white porcelain with GENUINE COBALT BLUE and rich GOLD DECORATION

2 tureens (handle to handle: 22.5 cm) + 15 cm high

2 bowls (20 cm round) + 7 cm high

1 oval sauce boat with fixed underplate (19 x 17 cm)

1 round sauce boat with fixed underplate (17.5 cm)

11 dinner plates (24.5 cm)

12 soup plates (22.5 cm)”

  • Example #2:

“We present to you 6 plates with a broken border featuring a rich Indian-inspired purple painted pattern by Meissen from the 19th century.

Dimensions:

Diameter 21cm

Height 3cm

Total quantity: 6

Rating: 1st choice

Condition: In good condition – used, with small signs of age.

Vintage items have already had a first life and may therefore have slight traces of this time in the past. We select the items in the best possible way”.


2. Great photos matter

Photos are the first thing bidders see – so make them count! We recommend including 6 high-quality images that clearly show the condition and details of your object. This helps bidders make informed decisions and increases your chances of a successful sale.


Your photos should include:

For all submissions:

  • A title/overview photo showing all components together

  • Close-ups of marks, maker's logos, decor, and condition details

For grouped submissions:

  • Group photos and individual shots

Tip: Use a neutral background (white or black), avoid low-quality or stock images, and aim for natural lighting. Find here more tips on how to take professional photos.


📌 Examples of good vs. bad photos:

  • Clear photos with a neutral background highlight the object's details and condition. Poor quality images with distracting or patterned backgrounds make it harder to see the object and are less likely to attract bidders.


3. Additional proof of authenticity

We pay extra attention to ensure authenticity of high-value objects and exclusive to protect bidders and ensure a trustworthy marketplace.


For high-value objects (€500+):
We may request additional verification before approval:

✔ Brand markings or serial numbers
✔ Original packaging, booklets or certificates (if available)
✔ Designer references for limited editions or collaborations

📌 Examples of high-value objects:
Lalique set, Hermès tableware


For exclusive, rare, limited-edition objects:

Only authenticated signatures or markings are accepted
 Must be verified by the original producer or a reputable third party
Other proof may be accepted at our discretion (e.g., photos of signing event)

X No unverified signatures or limited markings without authentication


Ready to sell? List your cooking and dining objects today

Selling with us is free – commission is only applied if your object sells.

Follow these guidelines to maximize your chances of success.

Register as a seller and submit your object for auction now.

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