No. 83210227

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2008 Conde de San Cristóbal - Ribera del Duero - 6 Bottles (0.75L)
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€ 62
3 weeks ago

2008 Conde de San Cristóbal - Ribera del Duero - 6 Bottles (0.75L)

CONDE DE SAN CRISTOBAL 2008 (6 bottles) Bodegas y Viñedos De San Cristobal - (Peñafiel, Valladolid) Grupo Marques de Vargas D.O.: Ribera del Duero Ribera del Duero Vintage Rating 2008: VERY GOOD "PREPARATION AND AGEING The grapes are selected in the vineyard itself and hand-picked in 12 kilo boxes. After passing through the selection table, the clusters are destemmed at low revolutions to later enter the tanks by gravity. Fermentation takes place at a controlled temperature of between 20º and 24ºC for 9 to 12 days. Once fermentation is finished, the wine undergoes maceration with the pastes for 7 to 10 days. The wine matures in French oak barrels selected from 10 different cooperages for a period of 12 to 14 months."

No. 83210227

Sold
2008 Conde de San Cristóbal - Ribera del Duero - 6 Bottles (0.75L)

2008 Conde de San Cristóbal - Ribera del Duero - 6 Bottles (0.75L)

CONDE DE SAN CRISTOBAL 2008 (6 bottles)

Bodegas y Viñedos De San Cristobal - (Peñafiel, Valladolid)
Grupo Marques de Vargas

D.O.: Ribera del Duero
Ribera del Duero Vintage Rating 2008: VERY GOOD

"PREPARATION AND AGEING
The grapes are selected in the vineyard itself and hand-picked in 12 kilo boxes. After passing through the selection table, the clusters are destemmed at low revolutions to later enter the tanks by gravity. Fermentation takes place at a controlled temperature of between 20º and 24ºC for 9 to 12 days. Once fermentation is finished, the wine undergoes maceration with the pastes for 7 to 10 days. The wine matures in French oak barrels selected from 10 different cooperages for a period of 12 to 14 months."

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