1986 x1 & 1983 x2 Chateau Chicane, Graves 1978 x3 Chateau Clos du Roy, Graves ---------------------------------------------- Graves red wine is always made from Merlot and Cabernet grapes. The dress is burgundy, dark ruby with violet sometimes garnet, it is always brilliant. The nose often opens with smoky notes with primary notes of red fruit, the second nose reveals aromas of violets, juniper, beautiful woody notes are also present with pine resin and cedar wood. The nose of the red bass is always very chic and very recognizable! The mouth is in the same spirit as the nose, distinctive, distinguished and distinguished, the attack is frank and reveals a deep and powerful material with its own grain, the alliance between a powerful material and roundness is the privilege Serious wines, the tannins are robust and firm yet very stylish and well blended into the wine, the aftertaste is excellent and long, we are enchanted by the aromatic bouquet of the nose. Some castles make drinking drums in their youth, others intended for the guards, 15 years and more for exceptional years. It is on this type of wine that you should go out to eat, duck and foie gras, tournedos rossini, roasted pigeon and stuffed with porcini mushrooms and truffles. It is tasted at a temperature of 16 ° C, a decanter an hour before serving is recommended.