Bunnahabhain 30 years old Small Batch Distilled - 70cl





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Description from the seller
The Bunnahabhain 30 Year Old Small Batch Distilled は、スコットランドの蒸留所バニャハ—a hoin?(旧名はBunnahabhain) では最も prestigio us oldest whiskies の一つであり、コアレンジの中で特に名高いシングルモルトです。アイラ島の他の多くのウイスキーとは異なり、ピート香を抑え、優雅さ・海岸性・シェリー樽の影響を強調します。
Technical Specifications
Age: Fully matured for 30 years.
Alcohol by Volume (ABV): 46.3%.
Cask Type: Matured exclusively in ex-sherry casks within the distillery's coastal warehouses.
Filtration: Non-chill filtered.
Color: Natural color, with no added caramel coloring.
Release: Produced in small batches under the supervision of the distillery manager.
Tasting Notes
According to official distillery records and expert reviews, the sensory profile is rich and luxurious:
Nose: Initial strong aromas of butterscotch, beeswax, sweet sherry, ripe red berries, raisins, subtle notes of old oak, and a light, salty maritime breeze.
Palate: Creamy, dense, and velvety texture. The flavor is dominated by strawberries and cream, evolving into honeyed cereals and nuts (muesli), bitter dark chocolate, rich toffee, and Christmas spices like ginger.
Finish: Exceptionally long and rich, leaving distinct notes of salted caramel, refined oak, light spices, and a touch of sweetened Jamaican coffee.
Highlights and Recognition
Atypical Islay Profile: Because it does not focus on smoke or medicinal peat like its neighbors Laphroaig or Ardbeg, it delivers a complex, sweet, and fruity profile.
Coastal Influence: Three decades of exposure to the salty air of the Bunnahabhain bay provide a subtle salty note that perfectly balances the sweetness of the sherry.
Awards: This Small Batch version has been highly acclaimed by critics, earning a score of 94 points at the International Wine & Spirit Competition (IWSC) in 2022.
The Bunnahabhain 30 Year Old Small Batch Distilled は、スコットランドの蒸留所バニャハ—a hoin?(旧名はBunnahabhain) では最も prestigio us oldest whiskies の一つであり、コアレンジの中で特に名高いシングルモルトです。アイラ島の他の多くのウイスキーとは異なり、ピート香を抑え、優雅さ・海岸性・シェリー樽の影響を強調します。
Technical Specifications
Age: Fully matured for 30 years.
Alcohol by Volume (ABV): 46.3%.
Cask Type: Matured exclusively in ex-sherry casks within the distillery's coastal warehouses.
Filtration: Non-chill filtered.
Color: Natural color, with no added caramel coloring.
Release: Produced in small batches under the supervision of the distillery manager.
Tasting Notes
According to official distillery records and expert reviews, the sensory profile is rich and luxurious:
Nose: Initial strong aromas of butterscotch, beeswax, sweet sherry, ripe red berries, raisins, subtle notes of old oak, and a light, salty maritime breeze.
Palate: Creamy, dense, and velvety texture. The flavor is dominated by strawberries and cream, evolving into honeyed cereals and nuts (muesli), bitter dark chocolate, rich toffee, and Christmas spices like ginger.
Finish: Exceptionally long and rich, leaving distinct notes of salted caramel, refined oak, light spices, and a touch of sweetened Jamaican coffee.
Highlights and Recognition
Atypical Islay Profile: Because it does not focus on smoke or medicinal peat like its neighbors Laphroaig or Ardbeg, it delivers a complex, sweet, and fruity profile.
Coastal Influence: Three decades of exposure to the salty air of the Bunnahabhain bay provide a subtle salty note that perfectly balances the sweetness of the sherry.
Awards: This Small Batch version has been highly acclaimed by critics, earning a score of 94 points at the International Wine & Spirit Competition (IWSC) in 2022.

