Amrut Tanaroa 2017 Bourbon Cask No 5692: the return of the releases of whisky Velier Amrut Tanaroa 2017 Bourbon Cask No 5692 marks the return to the bottling curated by Velier regarding whisky. The attention here is devoted to the fundamental concepts of Earth, Water, Fire and Air, which represent, respectively, raw material, fermentation, distillation and aging, and which are explained on the label. Amrut Tanaroa is a Single Cask - the number #5692 - distilled in 2017 and bottled in 2023, produced from the Punjab bark and the Bangalore water, in climatic conditions ranging from a maximum of 30° to a minimum of 20°, with an average humidity rate of 50%. This whisky is produced thanks to the talent and experience of the Master Distiller Ashok Chokalingam by indirect steam heating; the mashing is manual, and the fermentation lasts 6 days; the distillation takes place in a Forsyth pot still from the descending neck; the cask used for aging is an ex-bourbon. The 'Angel Share' of Tanaroa is 12%, with a congener content of 422 g/hlpa. #dreambar