Macallan Edition No. 3 - 700毫升





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卖家的描述
The Macallan Edition No.3
The third release in The Macallan's wood-focused Edition series saw master perfumer Roja Dove and master whisky maker Bob Dalgarno create a whisky using their very particular sets of skills. - 麦卡伦 Edition No.3
麦卡伦木桶系列 Edition 的第三款推出,邀请首席调香师羅佳·多夫(Roja Dove)与首席威士忌酿造师鲍勃·达尔加诺,运用各自独特的技艺调制出这款威士忌。
Dove pinned down the flavour profile for Edition No. 3 by using the same formula he would for a perfume: pinpointing complementary aromas, and balancing these with a “counterpoint” note. The resulting liquid is a combination of six American and European oak casks, with deliciously sweet, floral notes up front. - 道格使用与调香相同的公式来确立 Edition No.3 的风味轮廓: 找出互补的香气, 再以一种“对位香”来平衡。最终的液体由六种美洲橡木与欧洲橡木酒桶混合而成,前段带有甜美、花香的气息。
Tasting Note by The Producer - 出品方的品鉴笔记
Nose - 嗅觉
Reminiscent of a fine fragrance, the nose leads with vanilla ice cream, fresh cut oak and delicate florals. Orange oil provides subtle grandeur while ginger, cinnamon and nutmeg flit in and out in various guises. Vanilla imparts sweetness, leading citrus fruits forward then allowing chocolate to show. Burnished oak delivers a soft ending. - 让人联想到高档香水的气息,嗅觉以香草冰淇淋、清新砍伐的橡木与精致花香为开场。橙油增添微妙的宏伟感,而姜、肉桂和肉豆蔻以多种形式时隐时现。香草带来甜味,推动柑橘类果香走前,随后让巧克力显现。经打磨的橡木带来柔和的收尾。
Palate - 口感
Sweet fruit, vanilla and rich fruit cake with suggestions of apricot, pear and crisp green apple. Hints of ginger and cinnamon are balanced with a light resinous oak finale. - 甜美果香、香草与丰润的果干蛋糕风味,伴有杏子、梨和清脆的青苹果的暗示。姜和肉桂的香气与轻微树脂感的橡木收尾相互平衡。
Finish - 余韵
Long, sweet and fruity, leaving a lasting impression on the senses. - 悠长、甜美且果香充斥,给感官留下深刻印象。
Small damage box leftside. - 左侧盒体有小损伤。
The Macallan Edition No.3
The third release in The Macallan's wood-focused Edition series saw master perfumer Roja Dove and master whisky maker Bob Dalgarno create a whisky using their very particular sets of skills. - 麦卡伦 Edition No.3
麦卡伦木桶系列 Edition 的第三款推出,邀请首席调香师羅佳·多夫(Roja Dove)与首席威士忌酿造师鲍勃·达尔加诺,运用各自独特的技艺调制出这款威士忌。
Dove pinned down the flavour profile for Edition No. 3 by using the same formula he would for a perfume: pinpointing complementary aromas, and balancing these with a “counterpoint” note. The resulting liquid is a combination of six American and European oak casks, with deliciously sweet, floral notes up front. - 道格使用与调香相同的公式来确立 Edition No.3 的风味轮廓: 找出互补的香气, 再以一种“对位香”来平衡。最终的液体由六种美洲橡木与欧洲橡木酒桶混合而成,前段带有甜美、花香的气息。
Tasting Note by The Producer - 出品方的品鉴笔记
Nose - 嗅觉
Reminiscent of a fine fragrance, the nose leads with vanilla ice cream, fresh cut oak and delicate florals. Orange oil provides subtle grandeur while ginger, cinnamon and nutmeg flit in and out in various guises. Vanilla imparts sweetness, leading citrus fruits forward then allowing chocolate to show. Burnished oak delivers a soft ending. - 让人联想到高档香水的气息,嗅觉以香草冰淇淋、清新砍伐的橡木与精致花香为开场。橙油增添微妙的宏伟感,而姜、肉桂和肉豆蔻以多种形式时隐时现。香草带来甜味,推动柑橘类果香走前,随后让巧克力显现。经打磨的橡木带来柔和的收尾。
Palate - 口感
Sweet fruit, vanilla and rich fruit cake with suggestions of apricot, pear and crisp green apple. Hints of ginger and cinnamon are balanced with a light resinous oak finale. - 甜美果香、香草与丰润的果干蛋糕风味,伴有杏子、梨和清脆的青苹果的暗示。姜和肉桂的香气与轻微树脂感的橡木收尾相互平衡。
Finish - 余韵
Long, sweet and fruity, leaving a lasting impression on the senses. - 悠长、甜美且果香充斥,给感官留下深刻印象。
Small damage box leftside. - 左侧盒体有小损伤。

