Val Saint Lambert - Charles Graffart & René Delvenne - 蛋糕架 - 汉堡 - 玻璃 - 汉堡风味菜肴

“Hambourg”塔盘/蛋糕盘，采用压制成型的水晶，瓦尔圣兰贝特水晶厂，比利时，模型在1913年目录中有列出。
经典的二十世纪初 / 新艺术运动形状：宽边的盘面带花边状波浪边缘，向上凸起的圆形底座，模制的同心辐射图案，以方形切面和细径向线条构成，营造出该时期瓦尔圣兰贝特压制水晶的典型棱镜视觉效果。
高品质透明水晶，晶莹剔透且重量感十足，具有标志性“Hambourg”图样（底部和边缘上的放射状细网格/格状图案）。
有签名但签名已较为模糊。
总体状况良好：无明显缺口、裂纹或断裂；有少量年代使用痕迹（微小的表面划痕，符合年龄特征），对外观无显著影响。
尺寸：总直径30 cm – 高度15 cm – 底座直径13.5 cm。
重量：约1600 g（件身厚重且做工精良）。
安全寄送。

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“Hambourg” tart / cake plate in pressed moulded crystal, Val Saint Lambert Crystal Works, Belgium, model listed in the 1913 catalogue.
Classic early 20th-century / Art Nouveau shape: wide plate with scalloped wavy rim, raised circular foot, moulded radiating concentric faceted square motifs and fine radial lines creating a distinctive prismatic optical effect typical of Val Saint Lambert pressed crystal from this era.
High-quality clear crystal, brilliant and heavy, featuring the characteristic “Hambourg” pattern (fine chequered / grid-like radiating design on base and rim).
Signed bit not lisible.
Good overall condition: no major chips, cracks or breaks; minor period usage wear (superficial micro-scratches consistent with age), without significant aesthetic impact.
Dimensions: total diameter 30 cm – height 15 cm – foot diameter 13.5 cm.
Weight: approximately 1600 g (heavy and substantial piece). .
Secure shipping.