Ger van Oers

廚具及電器拍賣

条件：全新未使用
年龄：2020年及以后
材料：高质量钢、树脂

不锈钢：不锈钢是一种含铬量高于碳钢的钢合金，这使得不锈钢刀片具有耐腐蚀性。不锈钢不像碳钢那样脆。

厨师刀：
- 切碎香草和坚果
- 切丁和切片水果、蔬菜和肉类
- 切碎并捣碎大蒜
- 切开瓜类

刀具维护：
- 用完后请尽快清洗刀具，以防止交叉污染
- 建议手洗刀具，而不是放入洗碗机中清洗
- 定期磨 sharpening 并磨亮刀口，以保持刀锋
- 存放前请让刀具彻底自然风干

在使用前清洗刀具，因为涂油有助于防锈
使用后也应保持刀具上油

Condition: as new unused
Age : 2020+
Material : High quality steel ,resin

Stainless steel: is a type of steel alloy that contains a higher percentage of chromium than carbon steel , which gives stainless steel blades their corrosion resistance. stainless steel is not as brittle as carbon steel .



Chef knife: chopping herbs and nuts
dicing and slicing fruits ,vegetables and meats
mincing and crushing garlic 
cutting through melons



Knife Maintenance: Clean your knife as soon as your are done using it to prevent cross contamination
Wash your knives by hand rather than running them through the dishwasher
Regularly sharpen  and hone your knives to keep the blade sharp
Allow knives to air dry completely before storing them

wash knives before using them as oil is used to keep it safe from rust
you should also keep the knifes oiled as you keep them after use

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廚刀 - Chef's knife - 高品质钢材，树脂 - 日本

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