Ruinart, Blanc de Blancs - 香檳 - 3 瓶 (0.75L)





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三瓶0.75 L 的 Ruinart Blanc de Blancs Brut 香檳,產自法國香檳區,標籤與金屬瓶帽完好且灌裝水準高,於專業酒窖保存並描述為完美狀態。
賣家描述
*按需提供可抵扣增值税的发票(法国或欧洲)*
Lot of 3 bottles 75cl of Ruinart - Blanc de Blancs Brut
Perfect condition
Ruinart Blanc de Blancs is the House's iconic cuvée. Crafted exclusively from Chardonnay, it embodies the freshness and roundness characteristic of the brand. Its eco-friendly, avant-garde packaging ensures it is preserved under optimal conditions.
Ruinart Blanc de Blancs "Second Skin" is a cuvée crafted exclusively from Chardonnay, a grape variety renowned for its aromatic freshness and finesse. The grapes are sourced from 25 to 30 different crus, notably the Côte des Blancs, Montagne de Reims, Sézannais, and Marne Valley—a diversity of terroirs that lends depth and complexity to the wine.
The winemaking process for Ruinart Blanc de Blancs prioritizes freshness. Alcoholic fermentation takes place in temperature-controlled stainless steel tanks, followed by malolactic fermentation. The latter imparts a rounded, enveloping texture and exceptional aromatic finesse. The wine then ages in the cellars for two to three years to develop its complexity. With a dosage of 7g/L, this champagne strikes a perfect balance between tension and roundness.
Stored in an professional cellar,
Quick shipping in secured packaging with insurance.
Not selling to UK, USA, Cyprus, Corsica
*按需提供可抵扣增值税的发票(法国或欧洲)*
Lot of 3 bottles 75cl of Ruinart - Blanc de Blancs Brut
Perfect condition
Ruinart Blanc de Blancs is the House's iconic cuvée. Crafted exclusively from Chardonnay, it embodies the freshness and roundness characteristic of the brand. Its eco-friendly, avant-garde packaging ensures it is preserved under optimal conditions.
Ruinart Blanc de Blancs "Second Skin" is a cuvée crafted exclusively from Chardonnay, a grape variety renowned for its aromatic freshness and finesse. The grapes are sourced from 25 to 30 different crus, notably the Côte des Blancs, Montagne de Reims, Sézannais, and Marne Valley—a diversity of terroirs that lends depth and complexity to the wine.
The winemaking process for Ruinart Blanc de Blancs prioritizes freshness. Alcoholic fermentation takes place in temperature-controlled stainless steel tanks, followed by malolactic fermentation. The latter imparts a rounded, enveloping texture and exceptional aromatic finesse. The wine then ages in the cellars for two to three years to develop its complexity. With a dosage of 7g/L, this champagne strikes a perfect balance between tension and roundness.
Stored in an professional cellar,
Quick shipping in secured packaging with insurance.
Not selling to UK, USA, Cyprus, Corsica

