廚刀 - Chef's knife - Pakka wood、树脂与手工折叠钢 - 北美
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賣家描述
Condition: New unused
Age: 2020+
Material: pakka wood, resin and Handmade Folded Steel
Origin: North America
Multi functional chef knives: A modern kitchen knife set is a multi-purpose knife that is designed to perform many different kitchen tasks. It can be used for mincing, slicing, chopping vegetables, slicing meat, and disjointing large cuts thus used for anything from chopping to cutting
these knives are a true testament to the art of knife-making. with stunning handles that exude elegance and charm, this set is a must have for any discerning chef or cooking enthusiast. the knives have perfect weight and balance.
the largest knife is 14inches to 8inches
Moisture is the enemy of folded steel, especially if it’s of the high-carbon type. After cleaning, it’s imperative to dry the knife with a soft cloth. To ensure it’s completely dry, also let it air dry for a few minutes.
Oiling creates a protective barrier against moisture and prevents rust. For this, use a quality oil, like food-grade mineral oil, and apply a thin layer on the blade with a soft cloth.
If you use your knife frequently, consider oiling it at least once a week.
Condition: New unused
Age: 2020+
Material: pakka wood, resin and Handmade Folded Steel
Origin: North America
Multi functional chef knives: A modern kitchen knife set is a multi-purpose knife that is designed to perform many different kitchen tasks. It can be used for mincing, slicing, chopping vegetables, slicing meat, and disjointing large cuts thus used for anything from chopping to cutting
these knives are a true testament to the art of knife-making. with stunning handles that exude elegance and charm, this set is a must have for any discerning chef or cooking enthusiast. the knives have perfect weight and balance.
the largest knife is 14inches to 8inches
Moisture is the enemy of folded steel, especially if it’s of the high-carbon type. After cleaning, it’s imperative to dry the knife with a soft cloth. To ensure it’s completely dry, also let it air dry for a few minutes.
Oiling creates a protective barrier against moisture and prevents rust. For this, use a quality oil, like food-grade mineral oil, and apply a thin layer on the blade with a soft cloth.
If you use your knife frequently, consider oiling it at least once a week.
詳細資料
時代
2000年後
Kitchen knife type
Chef's knife
物品數量
5
原產國
北美
材質
Pakka wood, resin and Handmade Folded Steel
狀態
全新－未使用
Height
14 in
Width
3 in
Depth
3 in
大概年份
2020+
