NOTE WELL: The images of our auctions represent the bottles actually offered for sale are exactly the bottles that you will receive! The conditions are always perfect. And more, all wines sold by us, are maintained in perfect condition, in our temperature controlled warehouses at 13 and 17 °C, in a horizontal position and in absence of light. Sacrisassi Rosso of the Le Due Terre farm, vintage 2004. It is a prestigious red wine from the Colli Orientali del Friuli, produced in Prepotto, in the province of Udine. The Second Course Cellars +1 Characteristics of the wine Grapes: It is typically a blend of Schioppettino and Refosco from the Red Peduncle, usually in equal parts or with a slight prevalence of Schioppettino. Vinification: The vineyards have an average age of about 30 years. Fermentation takes place with native yeasts in cement containers, with a maceration on the skins of about 30 days. Ageing: The wine generally matures in French oak barriques for a period ranging from 22 to 30 months before bottling. Bottle of Italy +5 Organoleptic Profile Colour: Deep and bright ruby red. Scent: A complex bouquet with notes of black cherry, red fruits, oriental spices (such as black pepper), aromatic herbs, wet earth, and references of leather and chocolate. Flavour: Intense, material and elegant, with ripe tannins and a final persistence rich in spicy nuances