Jack Daniel's 10 years old Batch 04 - b. 2025 - 700毫升





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卖家的描述
Jack Daniel’s 10-Year-Old Tennessee Whiskey,特别是 Batch 04。这一发行意义重大,因为它标志着酒厂重新推出“标龄陈酿”威士忌的系列,在2021年开始此系列之前,百年多来未曾生产。
以下是这瓶酒为何特别的要点:
Key Specifications
* Age Statement: 10 Years.
* Batch: 04 (Released in 2025).
* Alcohol by Volume: 48.5% (97 Proof).
* Volume: 700 mL (Typical for European and international markets; the US version is usually 750 mL).
* Mash Bill: 80% Corn, 12% Malted Barley, 8% Rye.
Why Batch 04 is Notable
Master Distiller Chris Fletcher and his team use a unique aging process for this series. The barrels spend time in the "Buzzard’s Roost" (the top floors of the barrel house) where the extreme heat accelerates the interaction with the wood. To prevent the oak from becoming too overpowering over 10 years, they eventually move the barrels to lower, cooler floors to slow the maturation.
Tasting Profile
Because it is bottled at a higher proof than the standard Old No. 7 (which is 40% ABV), Batch 04 offers a much more intense and complex experience:
* Nose: Rich aromas of dried figs, raisins, and toasted oak.
* Palate: Butterscotch, dark chocolate, and molasses, balanced by a "spicy" warmth from the rye and the 10 years in charred oak.
* Finish: Long and tapering, with notes of sweet tobacco and baking spices.
Collector's Value
These bottles are released in limited quantities annually. Batch 04 is currently a "hot" item for collectors and enthusiasts because it strikes a balance between the classic Jack Daniel's sweetness and the deep, tannic complexity found in older bourbons.
Jack Daniel’s 10-Year-Old Tennessee Whiskey,特别是 Batch 04。这一发行意义重大,因为它标志着酒厂重新推出“标龄陈酿”威士忌的系列,在2021年开始此系列之前,百年多来未曾生产。
以下是这瓶酒为何特别的要点:
Key Specifications
* Age Statement: 10 Years.
* Batch: 04 (Released in 2025).
* Alcohol by Volume: 48.5% (97 Proof).
* Volume: 700 mL (Typical for European and international markets; the US version is usually 750 mL).
* Mash Bill: 80% Corn, 12% Malted Barley, 8% Rye.
Why Batch 04 is Notable
Master Distiller Chris Fletcher and his team use a unique aging process for this series. The barrels spend time in the "Buzzard’s Roost" (the top floors of the barrel house) where the extreme heat accelerates the interaction with the wood. To prevent the oak from becoming too overpowering over 10 years, they eventually move the barrels to lower, cooler floors to slow the maturation.
Tasting Profile
Because it is bottled at a higher proof than the standard Old No. 7 (which is 40% ABV), Batch 04 offers a much more intense and complex experience:
* Nose: Rich aromas of dried figs, raisins, and toasted oak.
* Palate: Butterscotch, dark chocolate, and molasses, balanced by a "spicy" warmth from the rye and the 10 years in charred oak.
* Finish: Long and tapering, with notes of sweet tobacco and baking spices.
Collector's Value
These bottles are released in limited quantities annually. Batch 04 is currently a "hot" item for collectors and enthusiasts because it strikes a balance between the classic Jack Daniel's sweetness and the deep, tannic complexity found in older bourbons.

