厨刀 - 钢, 木 - 日本 - 传统日式蔬菜切刀(堺注册直一特制/木屋/源助直)

07 三月点开始
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Ger van Oers
专家
由Ger van Oers精选

经营过古董和奇珍店,拥有广泛的国际网络。

估价  € 140 - € 210
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卖家的描述

Vintage 传统和式切菜Nakiri刀具组(堺注册直一特制/木屋/源助直)
Set of 3 Vintage Traditional Japanese Nakiri Knives

Signed Blades – Sakai / Kiya / Minamoto Sukenao
With Professional & School Provenance

An authentic set of three vintage Japanese Nakiri (vegetable knives), each bearing engraved signatures and historical markings.
All knives show evidence of real professional and educational use, making them highly characterful pieces suitable for collectors and restoration enthusiasts.

Nakiri knives are traditional Japanese double-bevel vegetable knives with a straight cutting edge designed for precise vegetable preparation.

① Sakai Registered Naoichi – Special Make

Engraving: 「堺登録直一特製」
Ferrule label: 「堺 切味優秀 堺利器協同組合推奨」
(“Sakai – Excellent Sharpness – Recommended by Sakai Cutlery Cooperative Association”)

Approx. dimensions:

Total length: approx. 30 cm

Blade length: approx. 16.5 cm

Blade height: approx. 5 cm

A classic Sakai-made example bearing official cooperative recommendation labeling at the ferrule.
This label indicates endorsement by the historic Sakai Cutlery Cooperative, a respected body representing traditional Osaka-region blade craftsmanship.

The blade profile remains well-defined with visible signature engraving.

② Kiya (木屋) – Culinary School Marked

Brand: Kiya
Additional engraving:
「千葉調理師専門学校 八田」
(Chiba Culinary School – Hatta)

Approx. dimensions:

Total length: approx. 29 cm

Blade length: approx. 16 cm

Blade height: approx. 4.5–5 cm

Produced by Kiya, one of Japan’s most established historic kitchenware brands.
The additional engraving suggests ownership or issuance through a professional culinary school, adding documented educational provenance.

Black ferrule and traditional wooden handle.

③ Minamoto Sukenao – Special Selection

Blade engraving: 「源助直」
Handle branding: 「商標 源助直 特撰」
Reverse of handle: 「幌向高校」

Approx. dimensions:

Total length: approx. 30–31 cm

Blade length: approx. 17 cm

Blade height: approx. 5 cm

A strongly characteristic example with brass ferrule.
School marking on the reverse handle indicates institutional use.
The bold blade geometry and branded handle enhance its collectible appeal.

Condition (Important)

All knives are vintage and show clear signs of age and professional use:

Surface rust and oxidation

Stains and discoloration

Scratches and wear marks

Tip chips

Edge chipping

Ferrule misalignment

Handle cracks, chips, and wear

These knives are not ready for immediate kitchen use.

They are sold strictly as restoration projects, collector’s items, or study pieces.
Please bid only if you fully understand and accept the need for cleaning, sharpening, and possible repair.

Additional Notes

Sold as a set of three.

Ideal for collectors of Japanese culinary tools and traditional Sakai craftsmanship.

Carefully packed and shipped from Japan.

■ important notice - please read before bidding

do not bid if you do not intend to complete the purchase and make payment.
we do not ship knives to the united kingdom due to uk law.
we do not ship knives to certain other countries where knife imports are restricted or prohibited.
we do not ship to the united states or canada.
bids that violate these conditions will be cancelled.

● important notice regarding payment
do not bid if you do not intend to complete the purchase and make payment.
please place a bid only if you fully intend to complete the purchase and make payment.
non-paying bidders cause serious inconvenience and delays.
if payment is not completed after multiple reminders from catawiki,
the order may be cancelled and handled strictly in accordance with catawiki’s policies, without exception.

● shipping restrictions - knives
due to uk law and import regulations, we do not ship knives to the united kingdom.
knife imports are legally restricted in the uk and shipment is not permitted.

due to local laws and customs regulations, we also do not ship knives to certain other countries.
please check your country’s import laws before bidding.
bids placed in violation of these restrictions will be cancelled.

● important notice for buyers in italy
due to persistent delays with the italian postal service and customs,
delivery to italy may take one month or longer.
please bid only if you fully understand and accept this extended delivery time.

once the item has been shipped, all delays are completely beyond the seller’s control.
no complaints, claims, or cancellation requests will be accepted due to slow delivery after shipment.

● important shipping restrictions
united states: we do not ship to the united states.
bids from the us will be cancelled.

canada: due to the ongoing canada post strike, we do not ship to canada.

please do not place a bid if your shipping address is in any of the above countries.

● no combined shipping
this lot cannot be combined with other items.
even if you purchase multiple items from the same seller in this auction, each item will be shipped separately.

● shipping method and delivery time
this item will be shipped exclusively via japan post and carefully packaged.
etimated delivery time is approximately 3-4 weeks, depending on the destination country and customs procedures.
delivery times are estimates only and are not guaranteed.

● customs, import duties, and taxes
import duties, vat, taxes, and any additional charges are not included in the item price or shipping cost.
all such charges are strictly the buyer’s responsibility.
the seller will not undervalue items or mark them as gifts under any circumstances.

● customs contact and returned parcels
customs authorities or local delivery companies may contact you by phone or email for clearance.
you are solely responsible for responding promptly.

if the parcel is returned due to non-response or refusal,
reshipping will require payment of double the original shipping cost.

by placing a bid, you confirm that you have read, understood, and agreed to all of the above conditions.

Vintage 传统和式切菜Nakiri刀具组(堺注册直一特制/木屋/源助直)
Set of 3 Vintage Traditional Japanese Nakiri Knives

Signed Blades – Sakai / Kiya / Minamoto Sukenao
With Professional & School Provenance

An authentic set of three vintage Japanese Nakiri (vegetable knives), each bearing engraved signatures and historical markings.
All knives show evidence of real professional and educational use, making them highly characterful pieces suitable for collectors and restoration enthusiasts.

Nakiri knives are traditional Japanese double-bevel vegetable knives with a straight cutting edge designed for precise vegetable preparation.

① Sakai Registered Naoichi – Special Make

Engraving: 「堺登録直一特製」
Ferrule label: 「堺 切味優秀 堺利器協同組合推奨」
(“Sakai – Excellent Sharpness – Recommended by Sakai Cutlery Cooperative Association”)

Approx. dimensions:

Total length: approx. 30 cm

Blade length: approx. 16.5 cm

Blade height: approx. 5 cm

A classic Sakai-made example bearing official cooperative recommendation labeling at the ferrule.
This label indicates endorsement by the historic Sakai Cutlery Cooperative, a respected body representing traditional Osaka-region blade craftsmanship.

The blade profile remains well-defined with visible signature engraving.

② Kiya (木屋) – Culinary School Marked

Brand: Kiya
Additional engraving:
「千葉調理師専門学校 八田」
(Chiba Culinary School – Hatta)

Approx. dimensions:

Total length: approx. 29 cm

Blade length: approx. 16 cm

Blade height: approx. 4.5–5 cm

Produced by Kiya, one of Japan’s most established historic kitchenware brands.
The additional engraving suggests ownership or issuance through a professional culinary school, adding documented educational provenance.

Black ferrule and traditional wooden handle.

③ Minamoto Sukenao – Special Selection

Blade engraving: 「源助直」
Handle branding: 「商標 源助直 特撰」
Reverse of handle: 「幌向高校」

Approx. dimensions:

Total length: approx. 30–31 cm

Blade length: approx. 17 cm

Blade height: approx. 5 cm

A strongly characteristic example with brass ferrule.
School marking on the reverse handle indicates institutional use.
The bold blade geometry and branded handle enhance its collectible appeal.

Condition (Important)

All knives are vintage and show clear signs of age and professional use:

Surface rust and oxidation

Stains and discoloration

Scratches and wear marks

Tip chips

Edge chipping

Ferrule misalignment

Handle cracks, chips, and wear

These knives are not ready for immediate kitchen use.

They are sold strictly as restoration projects, collector’s items, or study pieces.
Please bid only if you fully understand and accept the need for cleaning, sharpening, and possible repair.

Additional Notes

Sold as a set of three.

Ideal for collectors of Japanese culinary tools and traditional Sakai craftsmanship.

Carefully packed and shipped from Japan.

■ important notice - please read before bidding

do not bid if you do not intend to complete the purchase and make payment.
we do not ship knives to the united kingdom due to uk law.
we do not ship knives to certain other countries where knife imports are restricted or prohibited.
we do not ship to the united states or canada.
bids that violate these conditions will be cancelled.

● important notice regarding payment
do not bid if you do not intend to complete the purchase and make payment.
please place a bid only if you fully intend to complete the purchase and make payment.
non-paying bidders cause serious inconvenience and delays.
if payment is not completed after multiple reminders from catawiki,
the order may be cancelled and handled strictly in accordance with catawiki’s policies, without exception.

● shipping restrictions - knives
due to uk law and import regulations, we do not ship knives to the united kingdom.
knife imports are legally restricted in the uk and shipment is not permitted.

due to local laws and customs regulations, we also do not ship knives to certain other countries.
please check your country’s import laws before bidding.
bids placed in violation of these restrictions will be cancelled.

● important notice for buyers in italy
due to persistent delays with the italian postal service and customs,
delivery to italy may take one month or longer.
please bid only if you fully understand and accept this extended delivery time.

once the item has been shipped, all delays are completely beyond the seller’s control.
no complaints, claims, or cancellation requests will be accepted due to slow delivery after shipment.

● important shipping restrictions
united states: we do not ship to the united states.
bids from the us will be cancelled.

canada: due to the ongoing canada post strike, we do not ship to canada.

please do not place a bid if your shipping address is in any of the above countries.

● no combined shipping
this lot cannot be combined with other items.
even if you purchase multiple items from the same seller in this auction, each item will be shipped separately.

● shipping method and delivery time
this item will be shipped exclusively via japan post and carefully packaged.
etimated delivery time is approximately 3-4 weeks, depending on the destination country and customs procedures.
delivery times are estimates only and are not guaranteed.

● customs, import duties, and taxes
import duties, vat, taxes, and any additional charges are not included in the item price or shipping cost.
all such charges are strictly the buyer’s responsibility.
the seller will not undervalue items or mark them as gifts under any circumstances.

● customs contact and returned parcels
customs authorities or local delivery companies may contact you by phone or email for clearance.
you are solely responsible for responding promptly.

if the parcel is returned due to non-response or refusal,
reshipping will require payment of double the original shipping cost.

by placing a bid, you confirm that you have read, understood, and agreed to all of the above conditions.

详细资料

时代
2000年后
标题附加信息
伝統的和菜切包丁(堺登録直一特製/木屋/源助直)
国家
日本
材质
木, 钢
状态
状态良好 - 使用过,稍有老化的迹象
高度
30 cm
宽度
8 cm
深度
0,3 cm
推算时期
2000-2010
日本经验证
186
已售出的几件物品
100%
protop

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