Laphroaig 10 years old Cask Strength Batch 001 - b. 2009 - 70厘升





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卖家的描述
Bottle: Laphroaig 10 Years Old Cask Strength
Batch: 001
Bottling date: February 2009
Type: Islay Single Malt Scotch Whisky
Distillery: Laphroaig Distillery, Isle of Islay, Scotland
Volume: 700 ml / 70 cl
Alcohol content: 57.8% ABV
Age: 10 years
Packaging: Original tube and accompanying information card
A distinctive and now hard-to-find first release from the official Laphroaig 10 Year Old Cask Strength series.
Bottled in February 2009 at a robust 57.8% ABV, without being diluted to standard drinking strength, Batch 001 marks the beginning of Laphroaig’s numbered Cask Strength releases, making it highly appealing to both enthusiasts and collectors of Islay whisky.
Laphroaig is renowned for its bold character, defined by peat smoke, maritime influences, and medicinal notes. This cask-strength expression offers an exceptionally powerful and concentrated showcase of that classic distillery profile. Tasting notes from the time highlight intense peat smoke, pepper, salty liquorice, seaweed, and woody undertones, culminating in a long, dry, and smoky finish.
Bottle: Laphroaig 10 Years Old Cask Strength
Batch: 001
Bottling date: February 2009
Type: Islay Single Malt Scotch Whisky
Distillery: Laphroaig Distillery, Isle of Islay, Scotland
Volume: 700 ml / 70 cl
Alcohol content: 57.8% ABV
Age: 10 years
Packaging: Original tube and accompanying information card
A distinctive and now hard-to-find first release from the official Laphroaig 10 Year Old Cask Strength series.
Bottled in February 2009 at a robust 57.8% ABV, without being diluted to standard drinking strength, Batch 001 marks the beginning of Laphroaig’s numbered Cask Strength releases, making it highly appealing to both enthusiasts and collectors of Islay whisky.
Laphroaig is renowned for its bold character, defined by peat smoke, maritime influences, and medicinal notes. This cask-strength expression offers an exceptionally powerful and concentrated showcase of that classic distillery profile. Tasting notes from the time highlight intense peat smoke, pepper, salty liquorice, seaweed, and woody undertones, culminating in a long, dry, and smoky finish.

