It is recommended to serve the PN AYC 21 Blanc de Noirs Brut well-chilled, at a temperature between 10 and 11°C, taking care to open it gently. This cuvée can be enjoyed now or cellared for further aging.
It is recommended to serve the PN AYC 21 Blanc de Noirs Brut well-chilled, at a temperature between 10 and 11°C, taking care to open it gently. This cuvée can be enjoyed now or cellared for further aging.