編號 100373971

已出售
廚刀 - Kitchen knife set - 鐵, 木 - 日本 - 传统和出刃包丁 堺俊光/堺和弘/越后玉三郎/堺匠作
最終出價
€ 46
2 週前

廚刀 - Kitchen knife set - 鐵, 木 - 日本 - 传统和出刃包丁 堺俊光/堺和弘/越后玉三郎/堺匠作

伝統的銘入和出刃包丁 堺俊光/堺和弘/越後玉三郎/堺匠作 Set of Four Vintage Japanese Deba Knives All Signed – Sakai Blacksmith Tradition This is a rare set of four traditional Japanese Deba knives, all vintage pieces crafted by renowned Sakai and regional makers. Each knife bears a clearly visible maker’s signature on the blade, and two also feature matching branded handles, reflecting authentic Japanese craftsmanship. Makers (from left to right) Sakai Toshimitsu (堺俊光) Signature on blade and branded handle Sakai Kazuhiro (堺和弘) Signature on blade and branded handle Echigo Tamasaburō (越後玉三郎) Registered Sakai Takumi Saku (登録 堺匠作) These knives originate from the long-established Sakai knife-making tradition, internationally respected for professional-grade blades used by Japanese chefs. Estimated Dimensions (approx.) Blade length: approx. 150–170 mm Overall length: approx. 280–320 mm (Measurements are estimated based on the reference scale shown in the photographs.) Condition All knives are authentic vintage items and show clear signs of age and use: Surface rust and patina Stains, scratches, and wear consistent with long-term storage Minor chips, nicks, and tip damage on the cutting edges They are offered as-is. Bidding is recommended only for buyers who fully understand the condition and are capable of cleaning, repairing, and sharpening traditional Japanese carbon steel knives. Notes Ideal for collectors, restorers, or professional sharpeners Suitable for restoration projects or as historical examples of Japanese culinary tools Not recommended for immediate use without proper maintenance A compelling lot for serious collectors of Japanese edged tools and Sakai craftsmanship. ※Currently, we are unable to ship items to the United States. Thank you for your understanding. ※Due to the strike by Canada Post, we are currently unable to ship items to Canada. Can't be shipped with other objects You're not able to combine shipping if you buy more than one object from the same seller in this auction. The lot will be carefully packaged and shipped only by Japan Post. It usually takes about 3-4 weeks for delivery, depending on the destination and customs procedures. Import duties, taxes, and charges are not included in the item price or shipping cost. These charges are the buyer's responsibility. Sometimes customs or the delivery company in your country may contact you by phone or email for clearance. Please make sure you can respond promptly. If you do not respond and the parcel is returned, reshipping will incur double shipping costs. Thank you very much for your understanding and cooperation.

編號 100373971

已出售
廚刀 - Kitchen knife set - 鐵, 木 - 日本 - 传统和出刃包丁 堺俊光/堺和弘/越后玉三郎/堺匠作

廚刀 - Kitchen knife set - 鐵, 木 - 日本 - 传统和出刃包丁 堺俊光/堺和弘/越后玉三郎/堺匠作

伝統的銘入和出刃包丁 堺俊光/堺和弘/越後玉三郎/堺匠作
Set of Four Vintage Japanese Deba Knives

All Signed – Sakai Blacksmith Tradition

This is a rare set of four traditional Japanese Deba knives, all vintage pieces crafted by renowned Sakai and regional makers. Each knife bears a clearly visible maker’s signature on the blade, and two also feature matching branded handles, reflecting authentic Japanese craftsmanship.

Makers (from left to right)

Sakai Toshimitsu (堺俊光)
Signature on blade and branded handle

Sakai Kazuhiro (堺和弘)
Signature on blade and branded handle

Echigo Tamasaburō (越後玉三郎)

Registered Sakai Takumi Saku (登録 堺匠作)

These knives originate from the long-established Sakai knife-making tradition, internationally respected for professional-grade blades used by Japanese chefs.

Estimated Dimensions (approx.)

Blade length: approx. 150–170 mm

Overall length: approx. 280–320 mm

(Measurements are estimated based on the reference scale shown in the photographs.)

Condition

All knives are authentic vintage items and show clear signs of age and use:

Surface rust and patina

Stains, scratches, and wear consistent with long-term storage

Minor chips, nicks, and tip damage on the cutting edges

They are offered as-is.
Bidding is recommended only for buyers who fully understand the condition and are capable of cleaning, repairing, and sharpening traditional Japanese carbon steel knives.

Notes

Ideal for collectors, restorers, or professional sharpeners

Suitable for restoration projects or as historical examples of Japanese culinary tools

Not recommended for immediate use without proper maintenance

A compelling lot for serious collectors of Japanese edged tools and Sakai craftsmanship.

※Currently, we are unable to ship items to the United States. Thank you for your understanding.
※Due to the strike by Canada Post, we are currently unable to ship items to Canada.

Can't be shipped with other objects
You're not able to combine shipping if you buy more than one object from the same seller in this auction.

The lot will be carefully packaged and shipped only by Japan Post.
It usually takes about 3-4 weeks for delivery, depending on the destination and customs procedures.
Import duties, taxes, and charges are not included in the item price or shipping cost.
These charges are the buyer's responsibility.

Sometimes customs or the delivery company in your country may contact you by phone or email for clearance.
Please make sure you can respond promptly.
If you do not respond and the parcel is returned, reshipping will incur double shipping costs.

Thank you very much for your understanding and cooperation.






最終出價
€ 46
Ger van Oers
專家
估價  € 140 - € 170

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