This is Château Soleil 2013, a red wine from the Puisseguin Saint-Émilion appellation in Bordeaux, France. The wine is mainly made from Merlot, with a small proportion of Cabernet Franc, which is typical for this Right Bank area. The 2013 vintage was a cooler and more challenging year in Bordeaux, resulting in a wine that is elegant, lighter in structure, and approachable. On the nose and palate, it shows aromas of red and dark fruits such as cherry and plum, along with subtle notes of spice, light oak, and vanilla. The tannins are soft and the finish is balanced rather than powerful. This wine is best enjoyed now, as it has reached full maturity. It pairs well with roasted or grilled meats, stews, and hard cheeses. Overall, Château Soleil 2013 is a classic, easy-drinking Bordeaux that reflects the finesse of the Puisseguin Saint-Émilion appellation.