Scarabus Islay Single Malt (Hunter Laing) Description: "An enigmatic Islay Single Malt from independent bottler Hunter Laing, Scarabus—meaning 'rocky place' in Old Norse—is a tribute to the mysterious and rugged nature of Islay. Launched in 2019 but capturing the quintessential Islay spirit of the era, this expression is bottled at 46% ABV without chill-filtration or added coloring. Nose: Classic Islay peat smoke and sea salt, balanced by warming notes of leather and a hint of vanilla. Palate: A rich texture featuring stewed rhubarb, golden syrup, and a slow-building maritime smoke. Finish: Long and lingering with notes of salted caramel, bonfire ash, and charred wood." Rock Oyster Island Blended Malt (Douglas Laing) Description: "A maritime masterpiece from Douglas Laing’s 'Remarkable Regional Malts' series, Rock Oyster is a small-batch blend of single malts exclusively from Scotland’s whisky islands, including Islay, Jura, Arran, and Orkney. Around 2018, this was a staple for those seeking a 'sea-soaked' profile, bottled at the signature strength of 46.8%. Nose: Opens with a blast of sea air, brine, and wet rocks, followed by a delicate sweetness of honey and fresh citrus. Palate: Initially subtle and oily, leading into a wave of soft peat, cracked black pepper, liquorice, and damp ash. Finish: A persistent and more-ish finish that replicates the salty, oceanic character with a touch of warming spice." Scarabus: 46% ABV Rock Oyster: 46,8% ABV