編號 102972267

已出售
2019 MonBirone Barbera d'Alba - 皮埃蒙特 DOC - 6 瓶 (0.75L)
最終出價
€ 95
一週前

2019 MonBirone Barbera d'Alba - 皮埃蒙特 DOC - 6 瓶 (0.75L)

NOTE WELL: The images of our auctions represent the bottles actually offered for sale are exactly the bottles that you will receive! The conditions are always perfect. And more, all wines sold by us, are maintained in perfect condition, in our temperature controlled warehouses at 13 and 17 °C, in a horizontal position and in absence of light. MonBirone Barbera d'Alba DOC 2019, a prestigious "Grand Cru" red wine produced by the Monchiero Carbone winery in Canale, in the heart of Roero, in Piedmont. Main features Grape variety: 100% Barbera, coming from vineyards over 40 years old located on the hill of Monbirone. Sensory Profile: It has an intense ruby red colour with purplish reflections. On the nose it offers complex aromas ranging from ripe red fruits (cherries, plums) to notes of undergrowth, cocoa, spices and vanilla. On the palate: It is a powerful, elegant and structured wine, with a lively acidity typical of the grape variety that balances the alcoholic softness. Service advice and pairings Temperature: It is recommended to serve it at about 18°C. Pairings: Ideal with rich and structured dishes such as red meat, game, braised meats and aged cheeses.

編號 102972267

已出售
2019 MonBirone Barbera d'Alba - 皮埃蒙特 DOC - 6 瓶 (0.75L)

2019 MonBirone Barbera d'Alba - 皮埃蒙特 DOC - 6 瓶 (0.75L)

NOTE WELL:
The images of our auctions represent the bottles actually offered for sale are exactly the bottles that you will receive! The conditions are always perfect.
And more, all wines sold by us, are maintained in perfect condition, in our temperature controlled warehouses at 13 and 17 °C, in a horizontal position and in absence of light.

MonBirone Barbera d'Alba DOC 2019, a prestigious "Grand Cru" red wine produced by the Monchiero Carbone winery in Canale, in the heart of Roero, in Piedmont.

Main features

Grape variety: 100% Barbera, coming from vineyards over 40 years old located on the hill of Monbirone.

Sensory Profile: It has an intense ruby red colour with purplish reflections. On the nose it offers complex aromas ranging from ripe red fruits (cherries, plums) to notes of undergrowth, cocoa, spices and vanilla.

On the palate: It is a powerful, elegant and structured wine, with a lively acidity typical of the grape variety that balances the alcoholic softness.


Service advice and pairings

Temperature: It is recommended to serve it at about 18°C.

Pairings: Ideal with rich and structured dishes such as red meat, game, braised meats and aged cheeses.

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