An iconic Italian red wine and the undisputed symbol of Sardinian winemaking excellence. Producer: Argiolas Wine: Turriga Vintage: 2016 Appellation: Isola dei Nuraghi IGT Grape Varieties: A masterfully crafted blend of native Sardinian varieties: Cannonau, Carignano, Bovale Sardo, and Malvasia Nera. Aging: Aged for 18–24 months in new French oak barriques, followed by refinement in the bottle. Ratings: Rated 97/100 by James Suckling and 97/100 by Wine Enthusiast. Tasting Notes: Rich and complex, with intense aromas of ripe red fruits, plums, sweet spices, tobacco, and balsamic herbs. Sumptuous and full-bodied on the palate, with velvety tannins and an exceptionally long, persistent finish. Condition & Storage: Fill level: Perfect (High fill) Label/Capsule: Pristine, perfectly preserved and clean (as seen in the photo). Storage: Cellared in a temperature and humidity-controlled professional environment.