編號 107068970

編號 107068970

This Japanese-style chef's knife (Gyuto) features a distinctive Kurouchi (blacksmith) finish on the upper blade and a High polished edge.The blade crafted from 440c high-carbon steel, designed for precision cutting and slicing tasks.It includes a traditional octagonal handle made from colored wood, likely Pakkawood .For maintenance, it is recommended to avoid dishwashers and not use it to cut through bones or frozen food to prevent chipping