Important shipping notice for certain EU countries Due to changes in EU import and IOSS procedures, shipping restrictions may apply to orders under EUR 150 destined for Austria, Germany, Finland, France, Belgium, Luxembourg, and Portugal. Please check shipping availability before bidding. Orders to destinations where compliant shipping cannot be arranged may need to be cancelled in accordance with Catawiki policy. Vintage Japanese Takohiki and Nakiri kitchen knife set - Registered Chokyu and Registered Tadao-saku - 2 traditional Japanese knives Country of origin: Japan Quantity: 2 vintage Japanese kitchen knives Types: Takohiki and Nakiri Condition: Vintage, pre-owned, with age-related wear and restoration requirements Item description Offered here is a distinctive set of two traditional Japanese kitchen knives, consisting of a long, slender Takohiki knife bearing the inscription "登録長久" and a traditional Nakiri vegetable knife marked "登録忠雄作". Both knives retain their characteristic Japanese wooden handles and traditional blade shapes. The Takohiki is particularly interesting for its unusually long, narrow, rectangular-tipped blade and the surviving vintage paper label on its wooden handle, bearing the inscription "登録商標長久". The Nakiri features a broad, rectangular blade associated with traditional Japanese vegetable preparation, together with the inscription "登録忠雄作". These two different blade styles provide an appealing contrast and make the set particularly interesting to collectors of Japanese kitchen knives and traditional culinary tools. The original Japanese inscriptions and surviving label are important features of these vintage items. Both knives are offered in their existing condition, with signs of age, previous use, and storage. 1. Takohiki knife - Registered Chokyu The knife on the left is a traditional Japanese Takohiki, a long, narrow slicing knife traditionally associated with fish and sashimi preparation. Its distinctive straight, slender blade terminates in a squared-off tip, a characteristic feature of the Takohiki style. The blade bears the Japanese inscription: "登録長久" This can be rendered as "Registered Chokyu". The wooden handle retains an old paper label bearing the inscription: "登録商標長久" This means "Registered trademark Chokyu". The survival of this vintage paper label is an interesting detail, preserving a piece of the knife's commercial history and traditional Japanese branding. The label shows age-related wear and should be treated as a delicate original feature of the item. The knife has a traditional wooden handle with a dark ferrule. Its long, slender blade and surviving inscriptions make it an attractive example of vintage Japanese culinary cutlery. Approximate dimensions: Overall length: 39 cm Blade length: 25 cm Maximum blade width: 2.2 cm 2. Nakiri knife - Registered Tadao-saku The knife on the right is a traditional Japanese Nakiri vegetable knife. The blade bears the Japanese inscription: "登録忠雄作" This may be rendered as "Registered Tadao-saku", meaning a knife bearing the name Tadao. The Nakiri is characterized by its broad, generally rectangular blade and relatively straight cutting edge. This distinctive shape is traditionally associated with preparing and cutting vegetables in Japanese cuisine. The knife retains a wooden Japanese-style handle and a dark ferrule. The blade displays the character of a vintage Japanese kitchen knife, including visible surface wear, oxidation, scratches, and signs of previous use. Approximate dimensions: Overall length: 30 cm Blade length: 17 cm Maximum blade width: 4.7 cm The names and inscriptions are reproduced from the items. The exact makers, manufacturing dates, historical provenance, and steel compositions have not been independently verified. 3. Condition Both knives are vintage, previously used items. They show signs of age, long-term storage, and previous use, including: - Rust, oxidation, dirt, and surface discoloration. - Scratches, rubbing marks, and other surface damage. - General wear and deterioration. - Chips and irregularities along the cutting edges. - Dirt, scratches, chips, and misalignment around the ferrules. - Dirt, scratches, and age-related wear on the wooden handles. - Wear and deterioration affecting the old paper label. - Other imperfections consistent with their vintage condition. The photographs form an essential part of the item description. Please examine all images carefully, particularly the blade surfaces, cutting edges, tips, ferrules, handles, inscriptions, and surviving paper label. Both knives require sharpening before use. Cleaning, rust removal, repair, adjustment, restoration, or replacement of the wooden handles may also be necessary. Please be aware that hidden defects may exist, including internal corrosion, looseness, cracks, structural deterioration, or other imperfections that are not apparent in the photographs. The condition of the internal tangs and the concealed areas beneath the handles has not been verified. These knives are sold in their present vintage condition and are not represented as professionally restored, fully serviced, or ready for immediate use. Important requirement for bidders Bidding is intended only for buyers who personally possess the knowledge, experience, practical skills, and ability to carry out cleaning, sharpening, repair, and restoration themselves. Buyers who are unable to perform such work independently should refrain from bidding. Traditional Japanese wooden handles are consumable components. They may require adjustment, reattachment, repair, or complete replacement due to age, shrinkage, deterioration, or looseness. Please bid only if you understand these characteristics and are capable of performing any necessary maintenance or restoration. 4. Collector appeal This set combines two distinctive forms of traditional Japanese kitchen knives. The Takohiki is notable for its long, slender blade, squared-off tip, "登録長久" inscription, and surviving "登録商標長久" paper label. The Nakiri offers a contrasting broad, rectangular blade with the "登録忠雄作" inscription. Together, the two knives provide an interesting representation of traditional Japanese blade forms and vintage kitchen-tool design. The surviving inscriptions, original-style wooden handles, and old paper label add character and historical interest. This set may appeal particularly to collectors of Japanese cutlery, enthusiasts of traditional culinary craftsmanship, and experienced restorers interested in preserving vintage kitchen knives. 5. Important shipping and purchase information Shipping restrictions We do not ship kitchen knives to the United Kingdom, Denmark, or the United States. Shipping to other countries may also be restricted by local regulations, customs procedures, or available postal services. Buyers are responsible for checking whether these knives can legally be imported into their destination country. Shipping methods All kitchen knives are shipped from Japan via Japan Post or DHL, depending on the destination and available services. Each order is normally shipped separately. Combined shipping is not available as a standard service. Items will be packed carefully to protect the knives during international transportation. Tracking information will be provided when available through the selected shipping service. Delivery and customs International delivery may take approximately three to four weeks or longer, depending on the destination and customs procedures. Delivery to Italy may take more than one month. Customs inspections, clearance delays, import restrictions, and postal disruptions may affect delivery times. Buyers are responsible for complying with import requirements and cooperating with customs authorities or delivery companies. Any applicable import VAT, duties, or clearance charges not already collected at checkout are the buyer's responsibility, subject to the applicable arrangements. Failure to complete customs clearance, pay applicable charges, or accept delivery may result in a returned shipment. Any subsequent refund, cancellation, or reshipment will be handled in accordance with Catawiki policy and applicable law. Important final notice These are vintage knives with visible signs of age and use. Additional defects that cannot be seen in the photographs may exist. All measurements are approximate and have been estimated from the photographs. By bidding, you acknowledge that you have reviewed the description, photographs, condition disclosures, and shipping restrictions. Please bid only if you understand that these knives may require cleaning, sharpening, repair, or restoration and you personally have the practical knowledge and ability to carry out such work. All transactions remain subject to Catawiki's applicable policies and mandatory consumer protection laws.