Vincent Dauvissat produces wines in Chablis that rank among the very best of the appellation. His wines are a benchmark for Chablis and are sought after around the world. Made 100% organically and in a traditional style, they undergo maturation in oak barrels. While they can certainly be enjoyed young, they become wonderfully complex after years of bottle ageing, developing a salty, mineral character. Better to let them mature, then. The Premier Cru La Forest can rival the finest Grand Crus. A true cellar treasure.