Tartalo is a red wine made by OXER Wines with 87% Tempranillo, 10% Viura, 3% Graciano. 0.7 ha vineyard planted in 1920 in the town of Elvillar (Rioja Alavesa) at an altitude of 600 meters in the Barranco de San Julián
Tartalo is a red wine made by OXER Wines with 87% Tempranillo, 10% Viura, 3% Graciano. 0.7 ha vineyard planted in 1920 in the town of Elvillar (Rioja Alavesa) at an altitude of 600 meters in the Barranco de San Julián