Tomás Postigo Blanco Fermentado en Barrica 2022 is a premium white wine made from 100% Verdejo grapes grown on very old, ungrafted vines in the Nieva area of Castilla y León, Spain. Fermented and aged for 8 to 12 months in new French oak barrels, it shows a bright golden color and a complex aromatic profile of ripe white fruits like pear and pineapple, combined with floral, pastry, and subtle toasted notes. On the palate, it is broad, creamy, and structured, with vibrant acidity that brings freshness and balance. The oak is elegantly integrated, leaving a long, refined finish with a pleasant hint of bitterness and a smooth, rounded texture — a sophisticated and expressive expression of barrel-fermented Verdejo.