Αρ. 107969172

Αντικείμενα που πωλήθηκαν
Seki Tubazo(関鍔蔵) - Μαχαίρι κουζίνας - Σαντόκου, Γιουτό, Ντέμπα, Ουσούμπα, Σασίμι, Μικρή Ντέμπα, Πέτυ Νάιφ -  Σετ Ιαπωνικών Μαχαιριών Κουζίνας - Ανοξείδωτος χάλυβας, Ξύλο - Ιαπωνία
Τελική προσφορά
€ 150
χωρίς τιμή ασφαλείας
πριν 3 ημέρες

Seki Tubazo(関鍔蔵) - Μαχαίρι κουζίνας - Σαντόκου, Γιουτό, Ντέμπα, Ουσούμπα, Σασίμι, Μικρή Ντέμπα, Πέτυ Νάιφ - Σετ Ιαπωνικών Μαχαιριών Κουζίνας - Ανοξείδωτος χάλυβας, Ξύλο - Ιαπωνία

Traditional Japanese Knife Craft – Made in Seki, Japan Everything you need, from prep to plating. This is a 7-piece Japanese kitchen knife full set from the Seki Tubazou(関鍔蔵). Manufactured in Seki City, a renowned blade-producing region with over 700 years of history, Seki knives developed from the tradition of Japanese swordsmithing and are known internationally for their sharpness, durability, and excellent balance. The blades are made of carefully selected stainless steel and paired with natural Ho-wood handles, combining traditional aesthetics with modern materials. Designed for long-term use, these knives can be resharpened and maintained for many years. This set represents the essential forms of Japanese knife culture, offering both practical performance and artisanal character. Suitable for collectors as well as serious cooking enthusiasts. ⸻ Set Contents (from left to right in photos) Santoku Knife(三徳包丁) Blade length: 170 mm / Total length: 295 mm / Approx. 100g Versatile all-purpose knife suitable for meat, fish, and vegetables. Gyuto Knife(牛刀包丁) Blade length: 180 mm / Total length: 305 mm / Approx. 96g The stainless steel blade is sharp and durable, suitable for meat, fish, and vegetables. A versatile knife for everyday use. Deba Knife(出刃包丁) Blade length: 160 mm / Total length: 280 mm / Approx. 139g A traditional Japanese knife mainly used for filleting fish. Its thick, sturdy blade allows cutting through fish heads and small bones with precision. Usuba Knife(薄刃包丁) Blade length: 175 mm / Total length: 295 mm / Approx. 131g Straight-edged vegetable knife for uniform and clean cuts. Sashimi Knife(刺身包丁) Blade length: 210 mm / Total length: 330 mm / Approx. 81g Long blade designed for clean, precise slicing without damaging the texture of the ingredient. Small Deba Knife(小出刃包丁) Blade length: 110 mm / Total length: 220 mm / Approx. 49g Traditional Japanese knife suitable for fish preparation. Petty Knife(ペティーナイフ) Blade length: 125 mm / Total length: 235 mm / Approx. 43g Small utility knife ideal for fruit and delicate work. ⸻ Specifications Blade material: Stainless steel Handle material: Natural wood Bolster: Plastic Country of origin: Japan Condition: New ⸻ Shipping The item will be shipped from Japan via Japan Post or DHL. Careful protective packaging will be provided to prevent damage during transit. ⸻ Important Notes ・You may be contacted by customs or the shipping carrier by phone or email for customs clearance procedures. Please ensure that you are available to respond. If you do not respond, the shipment may be delayed, returned, or subject to additional charges. ・Unfortunately, due to shipping regulations, we are unable to ship knives and bladed items from Japan to the United Kingdom. UK orders will be cancelled. Thank you for your understanding. ・Due to the current situation in the Middle East, shipping from Japan to Portugal is temporarily difficult. We kindly ask bidders from Portugal to refrain from placing bids. ・Import duties, VAT, and customs handling fees are not included in the item price or shipping cost. Please check with your local customs office before bidding or purchasing. ・Delivery times may vary depending on the destination country and customs procedures.

Αρ. 107969172

Αντικείμενα που πωλήθηκαν
Seki Tubazo(関鍔蔵) - Μαχαίρι κουζίνας - Σαντόκου, Γιουτό, Ντέμπα, Ουσούμπα, Σασίμι, Μικρή Ντέμπα, Πέτυ Νάιφ -  Σετ Ιαπωνικών Μαχαιριών Κουζίνας - Ανοξείδωτος χάλυβας, Ξύλο - Ιαπωνία

Seki Tubazo(関鍔蔵) - Μαχαίρι κουζίνας - Σαντόκου, Γιουτό, Ντέμπα, Ουσούμπα, Σασίμι, Μικρή Ντέμπα, Πέτυ Νάιφ - Σετ Ιαπωνικών Μαχαιριών Κουζίνας - Ανοξείδωτος χάλυβας, Ξύλο - Ιαπωνία

Traditional Japanese Knife Craft – Made in Seki, Japan
Everything you need, from prep to plating.

This is a 7-piece Japanese kitchen knife full set from the Seki Tubazou(関鍔蔵).
Manufactured in Seki City, a renowned blade-producing region with over 700 years of history, Seki knives developed from the tradition of Japanese swordsmithing and are known internationally for their sharpness, durability, and excellent balance.

The blades are made of carefully selected stainless steel and paired with natural Ho-wood handles, combining traditional aesthetics with modern materials.
Designed for long-term use, these knives can be resharpened and maintained for many years.

This set represents the essential forms of Japanese knife culture, offering both practical performance and artisanal character.
Suitable for collectors as well as serious cooking enthusiasts.

⸻

Set Contents (from left to right in photos)

Santoku Knife(三徳包丁)
Blade length: 170 mm / Total length: 295 mm / Approx. 100g
Versatile all-purpose knife suitable for meat, fish, and vegetables.

Gyuto Knife(牛刀包丁)
Blade length: 180 mm / Total length: 305 mm / Approx. 96g
The stainless steel blade is sharp and durable, suitable for meat, fish, and vegetables. A versatile knife for everyday use.

Deba Knife(出刃包丁)
Blade length: 160 mm / Total length: 280 mm / Approx. 139g
A traditional Japanese knife mainly used for filleting fish. Its thick, sturdy blade allows cutting through fish heads and small bones with precision.

Usuba Knife(薄刃包丁)
Blade length: 175 mm / Total length: 295 mm / Approx. 131g
Straight-edged vegetable knife for uniform and clean cuts.

Sashimi Knife(刺身包丁)
Blade length: 210 mm / Total length: 330 mm / Approx. 81g
Long blade designed for clean, precise slicing without damaging the texture of the ingredient.

Small Deba Knife(小出刃包丁)
Blade length: 110 mm / Total length: 220 mm / Approx. 49g
Traditional Japanese knife suitable for fish preparation.

Petty Knife(ペティーナイフ)
Blade length: 125 mm / Total length: 235 mm / Approx. 43g
Small utility knife ideal for fruit and delicate work.

⸻

Specifications

Blade material: Stainless steel
Handle material: Natural wood
Bolster: Plastic
Country of origin: Japan
Condition: New

⸻

Shipping

The item will be shipped from Japan via Japan Post or DHL.
Careful protective packaging will be provided to prevent damage during transit.

⸻

Important Notes

・You may be contacted by customs or the shipping carrier by phone or email for customs clearance procedures.
Please ensure that you are available to respond.
If you do not respond, the shipment may be delayed, returned, or subject to additional charges.

・Unfortunately, due to shipping regulations, we are unable to ship knives and bladed items from Japan to the United Kingdom. UK orders will be cancelled. Thank you for your understanding.

・Due to the current situation in the Middle East, shipping from Japan to Portugal is temporarily difficult.
We kindly ask bidders from Portugal to refrain from placing bids.

・Import duties, VAT, and customs handling fees are not included in the item price or shipping cost. Please check with your local customs office before bidding or purchasing.

・Delivery times may vary depending on the destination country and customs procedures.

Τελική προσφορά
€ 150
χωρίς τιμή ασφαλείας

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