The distillery can boast more than 170 years of activity and an annual output of 150 thousand bottles of the highest quality divided between grappas, gins, bitters, vermouths, bitters and other liqueurs distributed mostly in Italy and abroad. The marc from Angera, Taino, Barza, Capronno, Ranco, Morazzone and Golasecca is used to make Angera grappa, which is very aromatic because the marc comes from fruity grapes. The vines are those classic to the Pre-Alps: Nebbiolo, Chardonnay, Vespolina, Merlot, Croatina. The photographs are part of the description. Tracked shipping No shipping to the Americas, Asia, Africa, Middle East and Australia (only UE) Checks or restrictions on the import of alcohol are the responsibility of the buyer. Lots will not be shipped to countries with import restrictions