2014 La Vinya del Vuit & 2014 Especific Nº1 x2 - Priorat - 3 Bottiglie (0,75 L)
00
giorni
09
ore
45
minuti
31
secondi
22 persone stanno guardando questo oggetto
 Offerente 5762 | 50 € | |
|---|---|---|
 Offerente 2946 | 45 € | |
 Offerente 9657 | 40 € |
Tutela degli acquirenti Catawiki
Il tuo pagamento è al sicuro con noi finché non ricevi il tuo oggetto.Mostra dettagli
Trustpilot 4.4 | 121899 recensioni
Valutato Eccellente su Trustpilot.
La Vinya del Vuit 2014 Especific No.1, due bottiglie dal Priorat, tre bottiglie da 0,75 l in tutto, Parker 95 punti, segno di vinificazione ecologica e di invecchiamento prolungato.
Riepilogo creato con l’aiuto dell’IA
Descrizione del venditore
95/100 Robert Parker: "2014 La Vinya del Vuit is from a warm-ish vineyard that delivers no more than 100 grams of grapes per plant, and it follows the path of the 2013 a bit but feels more relaxed and a little gentler. Tasted next to the 2015, I can clearly see very different styles: this is fresher, a little lighter and tighter too, but a gentle tightness. 2014 saw a bigger crop than any previous vintage, and the wine is fluid and has fine tannins and citrus freshness. 2,200 bottles were filled in May 2016".
- La Vinya del Vuit 2014: In September 2001, the winery “La Vinya del Vuit” was founded in Gratallops in the Priorat region. The heart of this project is formed by the famous winemakers Rene Barbier and Sara Perez - Clos Mogador, Clos Martinet and Orbita Venus with the Dido wines. The rest of the troop is made up of friends of the couple, including Ester Nin - Bodega Ester Nin. Eight Friends ("Vinya del Vuit" in Catalan) decided to produce a wine every year from a centenary carignan plot located in the surroundings of the town of Gratallops. Every partner receives 12 bottles each year for themselves. The remainder is sold, mainly in Premier throughout the world.
Ecological winemaking. Philosophy of minimal intervention. 100 grams of grapes per plant, which means that between 8 and 10 strains are needed for each bottle of wine. Aged for 16 to 18 months in 300 litre barrels, but that ends up tuning in cement and ladyjuana before aging in the winery in bottle for 5 years.
- Específic No.1 2014 (2 bottles): This is one of the rarest wines from Priorat wine region. Only 300 bottles produced. Específic No.1 is a project to recover extremely old carignan vines from Priorat. 100% carignan. Aged for 18 months in cask.
*** All international parcels are shipped with the highest standards of quality: through the premium “UPS International Express”, the fastest service against signature provided by the courier. Packed in a special wine box officially certified by UPS / DHL. Bottles are packed individually, one by one, and wrapped in a 3 layers bubble wrap. Due to the nature of the wine and the value of the products all lots are shipped with insurance coverage. ***
95/100 Robert Parker: "2014 La Vinya del Vuit is from a warm-ish vineyard that delivers no more than 100 grams of grapes per plant, and it follows the path of the 2013 a bit but feels more relaxed and a little gentler. Tasted next to the 2015, I can clearly see very different styles: this is fresher, a little lighter and tighter too, but a gentle tightness. 2014 saw a bigger crop than any previous vintage, and the wine is fluid and has fine tannins and citrus freshness. 2,200 bottles were filled in May 2016".
- La Vinya del Vuit 2014: In September 2001, the winery “La Vinya del Vuit” was founded in Gratallops in the Priorat region. The heart of this project is formed by the famous winemakers Rene Barbier and Sara Perez - Clos Mogador, Clos Martinet and Orbita Venus with the Dido wines. The rest of the troop is made up of friends of the couple, including Ester Nin - Bodega Ester Nin. Eight Friends ("Vinya del Vuit" in Catalan) decided to produce a wine every year from a centenary carignan plot located in the surroundings of the town of Gratallops. Every partner receives 12 bottles each year for themselves. The remainder is sold, mainly in Premier throughout the world.
Ecological winemaking. Philosophy of minimal intervention. 100 grams of grapes per plant, which means that between 8 and 10 strains are needed for each bottle of wine. Aged for 16 to 18 months in 300 litre barrels, but that ends up tuning in cement and ladyjuana before aging in the winery in bottle for 5 years.
- Específic No.1 2014 (2 bottles): This is one of the rarest wines from Priorat wine region. Only 300 bottles produced. Específic No.1 is a project to recover extremely old carignan vines from Priorat. 100% carignan. Aged for 18 months in cask.
*** All international parcels are shipped with the highest standards of quality: through the premium “UPS International Express”, the fastest service against signature provided by the courier. Packed in a special wine box officially certified by UPS / DHL. Bottles are packed individually, one by one, and wrapped in a 3 layers bubble wrap. Due to the nature of the wine and the value of the products all lots are shipped with insurance coverage. ***
Dettagli
Vintage
2014
Produttore, Nome del Vino
La Vinya del Vuit & 2014 Especific Nº1 x2
Numero di bottiglie
3
Dimensioni bottiglia
Bottiglie (0,75 L)
Paese
Spagna
Regione
Priorat
Livello di riempimento
Tipo di bottiglia bordolese, livello di riempimento alla base del collo
Condizioni di capsula/tappo
Capsula di metallo completamente intatta
Punteggio della critica
95/100 points, Robert Parker
Condizioni dell’etichetta
Etichetta completamente intatta, leggibile
Venduto da
