Silverplated three-piece tea service comprising a tall coffee or tea pot, cream jug, and twin-handled sugar bowl, designed in an ornate late-19th to early-20th century revival style. The pieces display richly molded bodies with scrolling foliate decoration and pedestal bases, complemented by elaborate handles featuring expressive mask motifs. The pot is fitted with a gracefully curved spout terminating in a stylized bird’s-head form and a domed lid with finial. The interior of the sugar bowl retains a warm gilt wash that contrasts with the aged silvered exterior. The underside bears marks, and the pot is dated 1902, placing the set in the early 20th century. Measurements: Pot: 33 cm high, 25 cm wide Cream jug: 16 cm high, 12 cm wide Sugar bowl: 13 cm high, 19.5 cm wide