"With coloured plates and other illustrations. New Edition ca.1920." Publishers decorative blue cloth with black title and vignettes. Black title and vignette to spine. Advertisements on endpapers. [5], 752 pages. 10 pages of advertisements. Colour frontispiece plate. 17 full-page colour plates. 1 double-page colour plate. Full-page b & w plates. Includes chapters on: Introduction to Cookery, Work in the Kitchen, Marketing, Food and Cookery, Invalid Cookery, Foreign, Colonial and American Cookery, Carving at Table, Trussing Poultry and Game, Serviettes, Menu-Making, How to Wait at Table, Note, Recipes, General Index, Index of Introductory Chapters, Analytical Index of Recipes. Shipped and insured [courier liability] by recorded delivery with UPS.