Noshu Masamune（濃州 政宗） - Køkkenkniv - Kitchen knife set - Santoku, Gyuto, Deba, Nagiri, Sashimi, Pettykniv - rustfrit stål, træ - Japan - Komplet køkkenknivsæt

Brand new full set of six Japanese kitchen knives, manufactured in Seki City, Gifu Prefecture (historically known as “Noshu”), a renowned center of Japanese blade craftsmanship.

About Seki Knives
These knife are made in Seki, Japan, a historic blade-making city with over 700 years of tradition.
Seki is internationally recognized as one of the world’s leading cutlery centers, alongside Solingen in Germany and Sheffield in the UK.

With roots in Japanese sword craftsmanship, Seki knives are known for exceptional sharpness, strength, and balance. Traditional techniques, refined over generations, are combined with carefully selected modern materials.

Designed to be resharpened and used for many years, this knife represents authenticity, heritage, and lasting quality — an excellent choice for discerning collectors and serious cooking enthusiasts.

Santoku Knife / 三徳包丁
（Blade length: 170 mm Overall length: 300 mm Weight: about 113 g）
A versatile Japanese all-purpose knife for meat, fish, and vegetables. Ideal for everyday cooking.

Gyuto Knife / 牛刀包丁
（Blade length: 180 mm Overall length: 300 mm Weight: about 102 g）
Designed for cutting vegetables, fruits, and smaller ingredients, offering excellent maneuverability.

Deba Knife / 出刃包丁
（Blade length: 160 mm Overall length: 290 mm Weight: about 155 g）
A traditional Japanese knife designed for fish preparation, with a thick blade capable of cutting through bones.

Nagiri Knife / 菜切り包丁
（Blade length: 180 mm Overall length: 310 mm Weight: about 134 g）
A thin-bladed knife specialized for vegetables, enabling precise and even cuts.

Sashimi Knife / 刺身包丁
（Blade length: 210 mm Overall length: 330 mm Weight: about 89 g）
A long, razor-sharp blade designed to slice sashimi cleanly and beautifully, symbolizing Japanese culinary craftsmanship.

Petty Knife / ペティナイフ
（Blade length: 120 mm Overall length: 230 mm Weight: about 64 g）
A compact knife ideal for fruits and delicate tasks, offering excellent precision.

Blade Material: High-carbon stainless steel (Special cutlery grade)
Handle Material: Natural magnolia wood (Shiraki)

Shipping Method

Japan Post or DHL

Important Notes

・You may be contacted by customs or the shipping carrier by phone or email for customs clearance procedures.
Please ensure that you are available to respond.
If you do not respond, the shipment may be delayed, returned, or subject to additional charges.

・Unfortunately, due to shipping regulations, we are unable to ship knives and bladed items from Japan to the United Kingdom. UK orders will be cancelled. Thank you for your understanding.

・Due to the current situation in the Middle East, shipping from Japan to Portugal is temporarily difficult.
We kindly ask bidders from Portugal to refrain from placing bids.

・Import duties, VAT, and customs handling fees are not included in the item price or shipping cost. Please check with your local customs office before bidding or purchasing.

・Delivery times may vary depending on the destination country and customs procedures.