A legendary wine, the product of more than a decade's journey and encapsulating all of Josko Gravner's love for his land. Vinified in buried amphorae for about 7 months, without the addition of selected yeasts and without any temperature control, it is a wine that is left to mature for years in large oak barrels. The result is a white wine unattainable for its energy, complexity and charm. Gravner's Venezia Giulia Ribolla Gialla IGT "Anfora" 2002 is the result of a very long maceration on the skins, hence the orange colour. It is a wine that closes a circle, representing all the potential of Collio, Ribolla Gialla and, more generally, the so-called "orange wines".